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Using simple ingredients and only 30 minutes, this easy raisin scone recipe is a perfect sweet snack for the whole family.
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The scent of pumpkin pie spice wafts from the oven when baking these two moist pumpkin loaves made with a vegetable oil and pumpkin puree batter.
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A bran muffin made with buttermilk and golden raisins. This is a recipe that is a combination of a variety of trials and errors. It is the only bran muffin recipe my husband likes.
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Spicy gingerbread men. This is the only recipe we have ever used.
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This banana bread is wonderful warm with butter. It is a lovely gift in small loaf pans. If pecans aren't your favorite, substitute walnuts.
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Start your day with these delightful, flavorful strawberry muffins!
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Similar to Carrot Cookies. May frost with cream cheese frosting if you like.
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Gluten-free cookies made with coconut and plenty of lime will have all of your gluten-free family members and friends very happy.
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Won 3 blue ribbons. Frost and fill with favorite icing.
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These tasty muffins are low in fat, but downright yummy. As banana compensates for the texture of fat, no butter, oil or egg yolks are used in this recipe. Chocolate chips make these muffins extra special.
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Rich, chewy blondies full of nuts and brown sugar, with chocolate chips on top.
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You can roll out gingerbread dough into rectangular sheets for walls, cut out windows, and bake. Same for the roof. When done you can fit them together with icing 'glue' and paint them with colored icing. First decide what size and draw each piece (front, back, ends and roof on paper such as typing or computer paper and fit them together to see how it will look when completed. You can also cut out shingles and 'glue' them in place after the rest is assembled. Use the paper pattern as a guide for cutting each piece out of the dough before you bake it. Decorate with icing and decorative candies.