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Cut out buttermilk molasses cookies spiced with ginger, cinnamon, cloves and nutmeg.
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Serve warm with ice cream, frosted with cream cheese, or all by its lonesome. This cake is always a treat.
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Beef and potatoes are simmered with rice vinegar, molasses, and curry powder.
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Frosted molasses bars made with raisins and a coffee flavored icing. Dee- licious!
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We make these every year for Christmas and are always a sure-to-please treat.
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A wonderful and delicious change from the traditional snowball cookie, and, with only six ingredients. Easy!!
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My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. Great for gift giving or shipping.
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Pomegranate Molasses is a syrup used in Middle Eastern cooking. It has a bright ruby red color, and its sweet and sour flavor goes well with so many other ingredients. It is commonly available in Middle Eastern markets, but is easily made at home if you can get pomegranate juice, now easily found in supermarkets.
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These carrot muffins made with chickpea flour, molasses, and applesauce are a delicious breakfast or lunchbox treat with warm fall spices.
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Soft, easy molasses cookies. Great for kids to help make!
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These moist bran muffins are sweetened with molasses and filled with raisins.
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