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A quick, fresh corn and black bean salsa gives turkey sausages a spicy flair.
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Get Pimento Cheese Chili Fries Recipe from Food Network
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This is NOT your usual plain green bean casserole. This is a recipe that started with my great-aunt and has been passed around our family for years. People tasting it for the first time ALWAYS want the recipe!
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This is a third generation recipe and one that is about as simple as it gets. French-style green beans are topped with Chicken breasts, a creamy soup mixture, and a sprinkling of parmesan cheese and baked until bubbly. Best served over mashed potatoes or rice.
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Creamy wild rice and broccoli casserole is ready in less than 30 minutes when cooked in the microwave.
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These cheesy chicken sandwich melts have all of the flavor of fajitas without the drippy mess!
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Fresh tomatoes are combined with garlic, basil, and balsamic vinegar in this classic appetizer. Melted mozzarella cheese makes it extra special.
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This pasta salad is made with three kinds of seafood: crab, shrimp, and tuna.
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Whole kernel and cream style corn are baked with cream cheese, butter, green chile peppers and fried onions.
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This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.
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Akasha Richmond's cauliflower-flecked pilaf is a fantastic, healthy meal in one dish.
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Get BBQ Pork Panini Sandwich Recipe from Food Network