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Avocado dressing made with plain yogurt is a creamy, quick and easy addition to any salad.
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A simple recipe for blue cheese dressing is made with buttermilk and mayonnaise.
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This tangy mustard vinaigrette is enlivened by hints of wine, garlic and onion flavors.
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This picante dressing is great on fries with cheese and bacon, with chicken fingers, burgers, or on a red leaf, cucumber and tomato salad.
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Crumbled cornbread and biscuits are baked with chicken broth, celery and onions, with a hint of sage. This recipe is best made with cornbread that's not sweet.
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Make a clean version of ranch dressing with this quick and easy recipe using Greek yogurt, coconut milk, fresh chives, parsley, and dill.
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Black olives make salad savory.
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Traditional, rich salad dressing with a tangy flavor.
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Mayonnaise, apple cider vinegar, and garlic come together quickly in this simple Caesar-inspired dressing.
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Crumbled cornbread, chopped hard-boiled eggs, onion, garlic, sage and celery are in this stuffing or dressing. It's moistened with chicken and turkey broth and can be used to stuff a 12 to 15 pound turkey.
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This delicious popcorn is coated in a ranch-flavored seasoning made with buttermilk powder, onion powder and more.