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Get Pork Tenderloin with Prickly Pear Tequila BBQ Sauce Recipe from Food Network
Get Pork Tenderloin with Prickly Pear Tequila BBQ Sauce Recipe from Food Network
cooking.nytimes.com
This recipe dresses up the chowder with chorizo and pan-fried hake, an inexpensive cousin to cod.
This recipe dresses up the chowder with chorizo and pan-fried hake, an inexpensive cousin to cod.
Ingredients:
dry white wine, quahogs, olive oil, bacon, cloves, onion, bulb fennel, celery, green bell pepper, carrot, bay leaves, oregano, red pepper flakes, tomato paste, yukon gold, clam juice, tomatoes, hake, chorizo, bay scallops
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Get Enchiladas Suizas Recipe from Food Network
Get Enchiladas Suizas Recipe from Food Network
Ingredients:
tomatillos, white onion, serrano chile, yellow chile, cloves, cilantro, mexican crema, heavy cream, corn tortillas, chicken, mozzarella cheese
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Get Foolproof Mexican Rice ("Arroz Mexicano") Recipe from Food Network
Get Foolproof Mexican Rice ("Arroz Mexicano") Recipe from Food Network
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Kick off your party with Chef John's shareable spin on the Philly cheese steak--a gooey, cheesy party dip filled with colorful peppers and juicy browned steak.
Kick off your party with Chef John's shareable spin on the Philly cheese steak--a gooey, cheesy party dip filled with colorful peppers and juicy browned steak.
www.allrecipes.com
Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
Ingredients:
smoked turkey, chicken bouillon, red bell peppers, tomatoes, onion, habanero peppers, garlic, tomato paste, vegetable oil
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This fresh tomato salsa brings the heat thanks to the liberal use of fresh jalapeno pepper.
This fresh tomato salsa brings the heat thanks to the liberal use of fresh jalapeno pepper.
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This delicious, just spicy enough tartar sauce is especially good with fried seafood. The honey really mellows the habanero and makes the tartar perfect.
This delicious, just spicy enough tartar sauce is especially good with fried seafood. The honey really mellows the habanero and makes the tartar perfect.
Ingredients:
corn oil, cloves, habanero peppers, salt, honey, water, heavy cream, dill pickle, mayonnaise
cooking.nytimes.com
Ceviche makes a light, satisfying meal I like to serve it over a bed of spinach You can begin the dish in the morning and the fish will be ready by dinnertime.
Ceviche makes a light, satisfying meal I like to serve it over a bed of spinach You can begin the dish in the morning and the fish will be ready by dinnertime.
Ingredients:
alaskan cod, lime juice, red onion, garlic, serrano, tomatoes, olive oil, avocado, cilantro, baby spinach
cooking.nytimes.com
Once you’ve made the tomatillo salsa, this light filling is very quick to put together.
Once you’ve made the tomatillo salsa, this light filling is very quick to put together.
Ingredients:
sunflower oil, red onion, garlic, serrano, squash, kernels, cilantro, corn tortillas, tomatillo salsa, queso fresco
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Get Poona Pancakes Recipe from Food Network
Get Poona Pancakes Recipe from Food Network
Ingredients:
basmati rice, black bean, water, yogurt, salt, tomatoes, serrano chiles, red onion, cilantro, vegetable oil
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Get Indian Snack Mix (Chewda) Recipe from Food Network
Get Indian Snack Mix (Chewda) Recipe from Food Network
Ingredients:
cereal, puffed rice, peanuts, pepitas, peanut oil, black mustard, curry, serrano chile, turmeric, golden raisins