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These cookies travel and freeze well.
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Nothing is more simple than this creamy coconut-filled pie. The cream filling is cooked, the coconut is stirred in, and then the wonderful concoction is poured into a baked pie shell and chilled for a few hours.
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This recipe is by Moira Hodgson and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Your inner child called and specifically asked for you to make these immediately.
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Fresh blueberries make a quick filling for yellow cake. The light-as-air cream cheese icing transforms this dessert into a real crowd-pleaser.
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Recipe created by Executive Chef Michael Englund, Firehouse American Eatery + Lounge, San Diego, California.
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Get Lemon-Vanilla Whipped Cream Recipe from Food Network
Ingredients: heavy cream, sugar, vanilla, lemon
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A delicious and tangy cream cheese frosting suitable for banana bread, pumpkin bars, carrot cake, or cookies.
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This 2-ingredient ice cream, made with cream and sweetened condensed milk, is so easy to make and your family and friends will love it!
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This moist banana bread has a surprise cream cheese layer in the middle that makes it sweeter and richer than your typical quick bread.
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For the lovely filling in this cream pie, vanilla ice cream and whipped cream is stirred into a cooked egg custard. This heavenly filling is then poured into a baked crust and chilled. Top this rich pie with lightly sugared strawberries.
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Cream cheese, brown sugar, and vanilla extract are all you need to whip together a sweet fruit dip. Serve alongside your favorite fruit.