Search Results (18,650 found)
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Peanut butter oatmeal cookies with a hint of almond are a new twist on the classic peanut butter cookie recipe.
Peanut butter oatmeal cookies with a hint of almond are a new twist on the classic peanut butter cookie recipe.
Ingredients:
flour, baking soda, salt, peanut butter, butter, sugar, brown sugar, eggs, vanilla, almond extract, oats
cooking.nytimes.com
This recipe is by Jane Sigal and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jane Sigal and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
soy sauce, orange marmalade, brown sugar, garlic, sesame oil, sesame seeds, black pepper, cayenne pepper, beefsteak
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 0.67 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 0.67 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Chocolate chips, coconut, and almonds come together in cookies that tastes very similar to an Almond Joy® candy bar for a Halloween treat.
Chocolate chips, coconut, and almonds come together in cookies that tastes very similar to an Almond Joy® candy bar for a Halloween treat.
Ingredients:
flour, baking soda, salt, sugar, brown sugar, banana, eggs, vanilla, chocolate chips, coconut, almonds
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The perfect textured pound cake, which as a bonus uses less sugar than the traditional recipes, due to the addition of fresh strawberries.
The perfect textured pound cake, which as a bonus uses less sugar than the traditional recipes, due to the addition of fresh strawberries.
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These simple buttery drop cookies frosted with sweet pink lemonade icing are a pretty pink color and burst with summery lemon flavor.
These simple buttery drop cookies frosted with sweet pink lemonade icing are a pretty pink color and burst with summery lemon flavor.
Ingredients:
butter, sugar, baking powder, baking soda, lemonade, egg, flour, confectioners sugar, food coloring
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Amaretto flavors this lovely peach and pecan upside-down cake.
Amaretto flavors this lovely peach and pecan upside-down cake.
Ingredients:
flour, baking powder, brown sugar, butter, amaretto liqueur, peaches, pecans, sugar, eggs, almond extract, milk
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If you like your brownies chewy in the middle and crisp on the outside edges, then this recipe is for you!
If you like your brownies chewy in the middle and crisp on the outside edges, then this recipe is for you!
Ingredients:
sugar, flour, cocoa, salt, baking powder, vegetable oil, eggs, corn syrup, vanilla, walnuts, confectioners sugar, water
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This is a very rich and creamy pumpkin pie. Besides the pumpkin puree, it has sweetened condensed milk and half-and-half stirred into the filling, along with eggs, sugar, cinnamon, nutmeg and cloves. Then it 's poured into a crust and popped into a hot oven to bake and set. Cool and serve with whipped cream.
This is a very rich and creamy pumpkin pie. Besides the pumpkin puree, it has sweetened condensed milk and half-and-half stirred into the filling, along with eggs, sugar, cinnamon, nutmeg and cloves. Then it 's poured into a crust and popped into a hot oven to bake and set. Cool and serve with whipped cream.
Ingredients:
eggs, sugar, cinnamon, nutmeg, cloves, condensed milk, half and half, pumpkin puree, pastry
www.chowhound.com
Inspired by leftover frozen pumpkin from autumn, a love for peanut butter, and a look in the cabinets, I created this recipe on a cold night.
Inspired by leftover frozen pumpkin from autumn, a love for peanut butter, and a look in the cabinets, I created this recipe on a cold night.