Search Results (24,798 found)
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A delicious holiday recipe for twice-baked sweet potatoes, seaosned with cinnamon, nutmeg, and cayenne pepper, and topped with pecans.
www.simplyrecipes.com
Homemade English toffee! Top this crunchy, caramel toffee with dark chocolate and toasted nuts. It's so easy to make and keeps for weeks. Ships well, too!
www.allrecipes.com
Sweet-tart and crunchy, this unusual slaw is enlivened by a combination of cabbage, sugared cranberries and thin orange slices.
cooking.nytimes.com
This streamlined process for making Danish dough gives you flaky, crisp, buttery pastry with a fraction of work that the traditional method requires The only trick to this recipe is planning for the considerable resting time Break up the work over a few days to simplify the process
Ingredients: bread flour, sugar, yeast, salt, butter, egg, milk
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Considering that the official temperature outside right now is -5° (-30° if you factor in the wind chill) I could think of nothing more festive, or comforting...
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Get Focaccia Recipe from Food Network
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Nutty cookies that are perfect for teatime.
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A fluffy seafood-potato salad which can be served anytime. This is a fancy version of the salad that's on every respectable plate lunch in Hawaii. Feel free to substitute a can of tuna, a can of baby shrimp, or 1/2 lb. of shredded imitation crabmeat for the real stuff.
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Use this recipe for pumpkin–cream cheese frosting on cupcakes, Bundt cakes, layer cakes, or cookies for Halloween, Thanksgiving, or Christmas.
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This is one of the sweetest pies you will ever taste. Puts a different spin on a pecan pie, but so delicious. To make the caramels unwrap easier put them in the...
Ingredients: water, butter, eggs, sugar, vanilla, salt, pecans, pastry
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Get Baked Salmon with Blackberry Ginger Glaze Recipe from Food Network