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Get Truffled Brioche Grilled Cheese with Tomato Bisque Recipe from Food Network
Get Truffled Brioche Grilled Cheese with Tomato Bisque Recipe from Food Network
Ingredients:
butter, cloves, yellow onions, arborio rice, san marzano, vegetable stock, heavy cream, brioche, american cheese, gruyere, provolone, swiss cheese, white truffle
www.delish.com
Orange marmalade gives these homey muffins a unique flavor, and the whole grains make them a more virtuous alternative to cupcake-like pumpkin muffins.
Orange marmalade gives these homey muffins a unique flavor, and the whole grains make them a more virtuous alternative to cupcake-like pumpkin muffins.
Ingredients:
flour, whole wheat flour, sugar, baking powder, salt, ginger, pumpkin puree, orange marmalade, cider vinegar, vanilla, vegetable oil, butter, eggs
www.allrecipes.com
Roasted butternut squash is simmered with curry, coconut milk, and a hint of spice in this warm and comforting soup perfect for weeknights.
Roasted butternut squash is simmered with curry, coconut milk, and a hint of spice in this warm and comforting soup perfect for weeknights.
Ingredients:
butternut squash, butter, salt, pumpkin pie spice, cayenne pepper, yellow onion, curry powder, coconut milk, vegetable stock, nutmeg, pepitas
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Get Red Velvet Cake Recipe from Food Network
Get Red Velvet Cake Recipe from Food Network
Ingredients:
butter, sugar, eggs, cocoa, food coloring, salt, vanilla, buttermilk, cake flour, white vinegar, baking soda, cream cheese, powdered sugar
www.allrecipes.com
Pineapple coconut cake made with coconut milk, coconut extract, and shredded coconut is perfect for the coconut lovers in your life.
Pineapple coconut cake made with coconut milk, coconut extract, and shredded coconut is perfect for the coconut lovers in your life.
Ingredients:
butter, vegetable oil, sugar, coconut, vanilla, eggs, flour, coconut milk, pineapple juice, confectioners sugar, pineapple
www.delish.com
Pairing gnocchi with crab and black truffle creates a fragrant and hearty dish.
Pairing gnocchi with crab and black truffle creates a fragrant and hearty dish.
Ingredients:
yukon gold, butter, egg yolks, flour, nutmeg, shallot, olive oil, vermouth, fish, heavy cream, gnocchi, crabmeat, white truffle
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Get Apple Skillet Cake with Port and Currant Jelly Recipe from Food Network
Get Apple Skillet Cake with Port and Currant Jelly Recipe from Food Network
Ingredients:
eggs, milk, butter, white flour, baking powder, sugar, orange, lemon, apples, maple syrup, port wine, cinnamon, lemon juice
www.allrecipes.com
A very simple, very classic recipe for chocolate cupcakes with only 6 ingredients was handed down through generations of a family.
A very simple, very classic recipe for chocolate cupcakes with only 6 ingredients was handed down through generations of a family.
www.allrecipes.com
This spiced batter takes minutes to assemble. Use it to make hot buttered rum for the holidays, or to add great flavor coffee or hot cocoa.
This spiced batter takes minutes to assemble. Use it to make hot buttered rum for the holidays, or to add great flavor coffee or hot cocoa.
www.allrecipes.com
This is an excellent cookie to decorate.
This is an excellent cookie to decorate.
www.allrecipes.com
All the ingredients - milk, sugar, eggs, shredded coconut, Bisquick, vanilla and butter - are simply stirred up in one bowl and, amazingly, this mixture forms it 's own crust while baking.
All the ingredients - milk, sugar, eggs, shredded coconut, Bisquick, vanilla and butter - are simply stirred up in one bowl and, amazingly, this mixture forms it 's own crust while baking.
www.allrecipes.com
A huge hit for dinner, the sweet taste of Vidalia onions combines with chicken broth and cream for a rich, deeply flavored treat. The soup is blended in a blender, so it comes out so creamy and thick! If you like Vidalias, you'll love this soup. You can make a lighter version by using milk and no heavy cream.
A huge hit for dinner, the sweet taste of Vidalia onions combines with chicken broth and cream for a rich, deeply flavored treat. The soup is blended in a blender, so it comes out so creamy and thick! If you like Vidalias, you'll love this soup. You can make a lighter version by using milk and no heavy cream.