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Chef John uses thin slices of beef round to make beef rouladen, classic German comfort food. Topped with mustard, onions, bacon, and pickles the beef is rolled up and braised until fork tender.
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Beat taco night with enchilada night! These restaurant-style spicy enchiladas will surely please a crowd.
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The basics of this recipe came from my mom, and it was passed down to her from her mother and Oma. I changed it a little, and you can too. You can braise in basically any liquid you want. The short ribs come out so delicious and tender, and there is not an overwhelming sauce to overpower them.
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Get Fillet of Beef Sandwiches Recipe from Food Network
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Use leftover cooked beef plus a few other things to mix up a tasty sandwich filling to serve on bread or in pita pockets.
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Get Stuffed Italian Beef Stromboli Recipe from Food Network
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Get Beef and Cheddar Casserole Recipe from Food Network
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There's a lot to taco 'bout here.
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Get Hot Roast Beef Sandwiches Recipe from Food Network
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For everyone who can never decide what to make for dinner, here's three meals in one.
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All you need are five basic pantry ingredients to make a comforting, creamy beef Stroganoff in your slow cooker.
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A savory stew including tomatoes, potatoes, carrots, and garlic. This very flavorful and economical cut of meat requires long, slow cooking.