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The ultimate comfort food for the holiday table is creamy corn pudding like Grandma used to make.
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Because only some of the berries are cooked and just a small amount of thickener is used, this pie has a fresh, true strawberry flavor.
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Make an easy, round loaf of traditional Irish soda bread with a cross cut into the top with this recipe from a real Irish grandma.
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These rich, chocolate mini cakes with a center of creamy honey mustard make an elegant dessert.
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These crispy morsels of chocolate-covered peanut butter are a crowd pleaser, no matter the occasion.
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Tangy, moist, and flavorful pound cake. Can be eaten plain or use as a base for numerous dessert ideas.
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"This is a GREAT mint chocolate chip ice cream that I discovered by accident. The 2% milk makes the ice cream taste 'lighter' I think."
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Use a yellow cake mix and a few simple ingredients to make this moist rhubarb cake that forms a pudding layer on the bottom.
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Get Chocolate Lava Cakes Recipe from Food Network
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The traditional angel food cake with a new twist - cherries!
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They are very good. Like shortbread, but not as sweet with sesame seeds...
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Red wine, blueberries, raspberries, and strawberries and blended together creating a berrylicious sangria slush perfect for summer drinking.