Search Results (14,721 found)
www.allrecipes.com
Cheeseburger wontons are just that: wonton wrappers filled with ground beef and cheese. Your whole family will love them!
Cheeseburger wontons are just that: wonton wrappers filled with ground beef and cheese. Your whole family will love them!
www.foodnetwork.com
Get Manchego-Stuffed Pork Burgers Recipe from Food Network
Get Manchego-Stuffed Pork Burgers Recipe from Food Network
Ingredients:
vegetable oil, spanish olives, cloves, oregano, chili powder, smoked paprika, coriander, cumin, allspice, mayonnaise, pork, manchego cheese
www.allrecipes.com
Taste the Mediterranean in this Greek-inspired brown rice salad including feta cheese, cucumber, Kalamatas, dried tomatoes, lemon, and basil.
Taste the Mediterranean in this Greek-inspired brown rice salad including feta cheese, cucumber, Kalamatas, dried tomatoes, lemon, and basil.
Ingredients:
cucumber, chickpeas, brown rice, feta cheese, tomatoes, red onion, olives, parsley, lemon juice, cloves, basil, olive oil
www.foodnetwork.com
Get Mediterranean Orzo Salad Recipe from Food Network
Get Mediterranean Orzo Salad Recipe from Food Network
Ingredients:
olive oil, lemon, garlic, pasta, can chickpeas, cherry tomatoes, olives, feta cheese, parsley, red onion
www.foodnetwork.com
Get Grilled Turkey Sliders with Tomato Jam Recipe from Food Network
Get Grilled Turkey Sliders with Tomato Jam Recipe from Food Network
Ingredients:
turkey, ricotta cheese, dijon mustard, shallot, basil, plum tomatoes, olive oil, red wine vinegar, brown sugar, cumin, ancho chile, cayenne pepper, ginger, allspice
www.chowhound.com
Lasagna roll-ups that are fun to make, easy to pack for lunch, and delicious to boot.
Lasagna roll-ups that are fun to make, easy to pack for lunch, and delicious to boot.
Ingredients:
egg, ricotta cheese, parmesan cheese, mozzarella cheese, spinach, marinara sauce, fat, sugar
cooking.nytimes.com
This savory kugel, a Jewish baked noodle pudding, comes from a 1950 spiral-bound cookbook that was compiled by the women of a synagogue in suburban Larchmont, N.Y They called it Exciting Baked Noodles, and it included what were then considered secret ingredients: Worcestershire and Tabasco sauce To update it, use high-quality pappardelle egg noodles, which add richness
This savory kugel, a Jewish baked noodle pudding, comes from a 1950 spiral-bound cookbook that was compiled by the women of a synagogue in suburban Larchmont, N.Y They called it Exciting Baked Noodles, and it included what were then considered secret ingredients: Worcestershire and Tabasco sauce To update it, use high-quality pappardelle egg noodles, which add richness
Ingredients:
egg noodles, cottage cheese, sour cream, onion, garlic, worcestershire sauce, salt, parmesan, chives
www.allrecipes.com
This Cheddar cheese bread pudding is delicious served either hot or cold with a salad.
This Cheddar cheese bread pudding is delicious served either hot or cold with a salad.
Ingredients:
bacon, onion, butter, dijon mustard, crusts, eggs, milk, worcestershire sauce, nutmeg, dry sherry, cheddar cheese
www.delish.com
The name says it all: this pumpkin is filled with the savory goodness of bacon, cheese, and bread; it makes a hearty main course or side dish.
The name says it all: this pumpkin is filled with the savory goodness of bacon, cheese, and bread; it makes a hearty main course or side dish.
www.allrecipes.com
A breakfast dish with instant ramen, cheese, and bacon makes for a happy-and easy-morning meal.
A breakfast dish with instant ramen, cheese, and bacon makes for a happy-and easy-morning meal.
cooking.nytimes.com
Barbecued baby goat is a specialty of South Texas, where The Times traveled in 2015 to see the chef Quealy Watson cook it in mesquite smoke under a spray of dried avocado leaves, which gave the meat a faint scent of anise You could make this dish with a single goat leg or a pork butt or even a brisket The idea is simply to get a lot of smoke on the meat, then wrap it and allow it to steam slowly into perfection over time
Barbecued baby goat is a specialty of South Texas, where The Times traveled in 2015 to see the chef Quealy Watson cook it in mesquite smoke under a spray of dried avocado leaves, which gave the meat a faint scent of anise You could make this dish with a single goat leg or a pork butt or even a brisket The idea is simply to get a lot of smoke on the meat, then wrap it and allow it to steam slowly into perfection over time
www.allrecipes.com
Chicken breasts are baked with a simple blend of bread crumbs, ranch dressing mix, and Monterey Jack cheese in this quick weeknight dinner.
Chicken breasts are baked with a simple blend of bread crumbs, ranch dressing mix, and Monterey Jack cheese in this quick weeknight dinner.