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Classic potato leek soup is blended with frozen peas and pinch of tarragon. Use vegetable broth to make this creamy soup a vegetarian treat.
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Get Fully Loaded Baked Potato Soup Recipe from Food Network
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Get Cheese, Onion, and Potato Pies Recipe from Food Network
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Get Garlic Rosemary Sweet Potato Wedges Recipe from Food Network
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Give your pot full of potoato-leek soup a Cajun stomp with Boudreaux's recipe for a flavorful bowl of the cold-weather favorite.
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An unlikely yet delicious marriage of pub foods.
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This is a simple recipe for sweet potato casserole. But it is also the best I have tasted, enriched with eggs, milk, and rum, and topped with a crunchy pecan streusel. It is a standard at all holiday dinners in my family. The amount of rum can be varied according to taste (the casserole is also good without it, if you so desire.)
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A smooth, creamy sweet potato pie gets a topping of fluffy baked meringue in this vintage recipe.
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Get Cast Iron Skillet Potato Cake Recipe from Food Network
Ingredients: butter, potatoes, thyme
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Get Zucchini, Carrot and Potato Pancakes Recipe from Food Network
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Thin your leftover mashed potatoes with milk, add ham and cheese, and heat it all together for a basic (mashed) potato soup.
Ingredients: milk, potatoes, ham, cheddar cheese
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Follow Chef John's recipe for classic potato pancakes, and you will get perfectly crisp latkes every time.