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There is no reason to settle for a stale shrink-wrapped cookie from the produce market This classic New York cookie is easy to make.
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These tender red velvet crackle cookies look like they're dusted with snow, and taste like cocoa. Perfect for the holidays!
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With just 3 ingredients and 3 steps, these cookies can be made in a snap. Top with frosting and rainbow sprinkles for a colorful treat.
Ingredients: canola oil, eggs
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Get Coconut and Oatmeal Drop Cookies Recipe from Food Network
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This recipe combines oatmeal cookies with chocolate chip cookies into one basic and delicious cookie.
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Replacing some of the butter with applesauce makes for a healthier, less greasy (but still tasty) peanut butter cookie.
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Jessie Oleson rolls chocolate cookie dough into ropes, then cuts them into mini logs to resemble the classic French bûche de Noël cake.
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Cream cheese frosting tops these carrot cake cookies in this addictive dessert.
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Shredded zucchini is the secret ingredient in these nicely spiced cookies topped with cream cheese frosting and a few raisins.
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Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors.
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This recipe is from my best friend, Delayne who got it from her sister. We usually triple the recipe and make 48 large cookies.
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Get Cookies and Cream Fudge Brownies Recipe from Food Network