Search Results (4,152 found)
www.delish.com
Sweet pears and savory sausage make the perfect filling for a hearty fall pie.
Sweet pears and savory sausage make the perfect filling for a hearty fall pie.
Ingredients:
butter, pork sausage, sage, cheddar cheese, caraway seeds, verjus, brown sugar, heavy cream, onion, green cabbage, bay leaf, anjou pears, egg yolk, flour, salt, vegetable shortening, water
www.allrecipes.com
Prepare a savory filling of ground beef, pork sausage, cooked rice, and sauerkraut to make Galuskies or cabbage rolls, a favorite dish in central Kansas where the German-Russian heritage runs deep.
Prepare a savory filling of ground beef, pork sausage, cooked rice, and sauerkraut to make Galuskies or cabbage rolls, a favorite dish in central Kansas where the German-Russian heritage runs deep.
Ingredients:
cabbage, apple cider vinegar, water, rice, beef, pork sausage, onion, salt, garlic salt, black pepper, sauerkraut
www.chowhound.com
A delicate veal sausage packed with flavor—it beats store-bought every time.
A delicate veal sausage packed with flavor—it beats store-bought every time.
Ingredients:
pork, veal, pork fat, milk, salt, onion powder, white pepper, nutmeg, ginger, lemon, italian parsley, ice
www.allrecipes.com
My husband does not like tomato sauce, so this is a delicious alternative. Spicy sausage gives it a kick!
My husband does not like tomato sauce, so this is a delicious alternative. Spicy sausage gives it a kick!
Ingredients:
pork sausage, spinach, alfredo sauce, black pepper, cheddar cheese, ricotta cheese, parmesan cheese, egg, lasagna noodles, mozzarella cheese
www.allrecipes.com
Cream of mushroom soup, Cheddar cheese, and breakfast sausage are the cornerstone of this hearty breakfast casserole.
Cream of mushroom soup, Cheddar cheese, and breakfast sausage are the cornerstone of this hearty breakfast casserole.
Ingredients:
breakfast sausage, bread, cheddar cheese, eggs, salt, dry mustard, milk, cream of mushroom soup
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nigella Lawson and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Cauliflower is the new flour.
Cauliflower is the new flour.
www.allrecipes.com
Grits are a must for breakfast in some parts of the world. They are baked with sausage, eggs, and cheese in this fantastic breakfast casserole.
Grits are a must for breakfast in some parts of the world. They are baked with sausage, eggs, and cheese in this fantastic breakfast casserole.
www.allrecipes.com
These rye slices topped with sausage and cheese are so easy and so delicious that they are sure to please. In fact, my husband loves them so much that I sometimes make them on regular-sized rye bread for dinner.
These rye slices topped with sausage and cheese are so easy and so delicious that they are sure to please. In fact, my husband loves them so much that I sometimes make them on regular-sized rye bread for dinner.
www.allrecipes.com
This is an easy-to-prepare fried rice dished passed down by my Japanese mother. You won't find anything like it in the restaurants. Every time we have a family get-together or a covered dish luncheon at work, I am always requested to bring this rice.
This is an easy-to-prepare fried rice dished passed down by my Japanese mother. You won't find anything like it in the restaurants. Every time we have a family get-together or a covered dish luncheon at work, I am always requested to bring this rice.
Ingredients:
pork sausage, eggs, vegetable oil, cabbage, carrots, white rice, soy sauce, bean sprouts, green peas, green onions
www.foodnetwork.com
Get Dirty Rice with Smoked Sausage Recipe from Food Network
Get Dirty Rice with Smoked Sausage Recipe from Food Network
Ingredients:
white rice, chicken stock, vegetable oil, pork sausage, garlic, onion, celery, green bell pepper, cayenne, parsley leaves
www.allrecipes.com
Home made spicy Andouille sausages. Adjust the seasonings to suit your preferences.
Home made spicy Andouille sausages. Adjust the seasonings to suit your preferences.
Ingredients:
sausage casing, pork meat, pork fat, garlic, salt, black pepper, cayenne pepper, thyme, paprika, bay leaf, sage