Search Results (986 found)
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Smoked salmon, marinated artichoke hearts, and sun-dried tomatoes combine to make a quick and easy appetizer or main dish.
Smoked salmon, marinated artichoke hearts, and sun-dried tomatoes combine to make a quick and easy appetizer or main dish.
Ingredients:
pizza crust, olive oil, smoked salmon, marinated artichoke, tomatoes, mozzarella cheese
www.foodnetwork.com
Get Smoked Salmon Dip Recipe from Food Network
Get Smoked Salmon Dip Recipe from Food Network
Ingredients:
cream cheese, sour cream, lemon juice, dill, horseradish, salt, black pepper, smoked salmon
cooking.nytimes.com
This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
onion, olive oil, salmon, dry white wine, orange, dill, orange juice, bread crumbs, corn kernels, egg whites, salt, hamburger rolls
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This smoked salmon dip, made with cream cheese, lemon juice, and dill, is easy to make in your food processor.
This smoked salmon dip, made with cream cheese, lemon juice, and dill, is easy to make in your food processor.
www.allrecipes.com
This is a dish my brother prepared for me in Seattle. It is by far the best salmon I've ever eaten. I like to serve it with an Asian-inspired rice and roasted asparagus.
This is a dish my brother prepared for me in Seattle. It is by far the best salmon I've ever eaten. I like to serve it with an Asian-inspired rice and roasted asparagus.
Ingredients:
cedar, vegetable oil, rice vinegar, sesame oil, soy sauce, green onions, ginger, garlic, salmon
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Cedar plank salmon can be baked in the oven or barbequed on the grill with this easy recipe.
Cedar plank salmon can be baked in the oven or barbequed on the grill with this easy recipe.
Ingredients:
cedar, sesame oil, brown sugar, dill weed, sesame seeds, water, salmon, black pepper, soy sauce, lemon
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 30 minutes, plus 2 hours 30 minutes' marination. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 30 minutes, plus 2 hours 30 minutes' marination. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salmon filet, grapeseed oil, olive oil, basil, coriander, thyme leaves, white pepper, garlic, celery, carrots, chives, kombu, salt, caviar, italian parsley, capers, bulb fennel, lemon juice, lemon
www.delish.com
Chef Charles Dale makes this healthy club sandwich with omega-3-rich salmon grilled in a lightly sweet, tangy tamarind sauce.
Chef Charles Dale makes this healthy club sandwich with omega-3-rich salmon grilled in a lightly sweet, tangy tamarind sauce.
Ingredients:
olive oil, onion, tamarind concentrate, garlic, chipotle chiles, golden raisins, tomato paste, agave syrup, chile, salmon, wheat toast, mayonnaise, arugula, beefsteak tomato
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Spicy bloody mary mix brings a surprisingly tasty tang to broiled salmon fillets! This recipe is quick, simple and delicious, requiring approximately 30 minutes for marinating.
Spicy bloody mary mix brings a surprisingly tasty tang to broiled salmon fillets! This recipe is quick, simple and delicious, requiring approximately 30 minutes for marinating.
Ingredients:
salmon, bloody mary mix
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Salmon, potatoes, and a cream sauce are baked under a cheesy topping creating a comfort food casserole for cold winter evenings.
Salmon, potatoes, and a cream sauce are baked under a cheesy topping creating a comfort food casserole for cold winter evenings.
Ingredients:
potatoes, salmon, milk, butter, flour, mayonnaise, parmesan cheese, worcestershire sauce, mustard
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These salmon patties require a few simple steps for preparation, but the combination of shallots, mashed potato, and a crunchy coating is really delicious.
These salmon patties require a few simple steps for preparation, but the combination of shallots, mashed potato, and a crunchy coating is really delicious.
Ingredients:
salmon, potato, shallot, egg, bread crumbs, italian seasoning, cornflake crumbs, olive oil