Search Results (1,063 found)
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This snappy slaw has a sweet and tangy dressing laced with mustard and celery seeds.
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Onion juice and toasted sesame seeds flavor this sweet and tangy salad dressing.
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This powerhouse of a smoothie is made with fresh fruit, carrots, yogurt, and flax seed.
cooking.nytimes.com
The difference between a good soup and a great soup is the stock, and if you've never made your own, you're really missing out This recipe from the legendary Jacques Pépin takes a few hours, but very little effort, and you'll never go back to those cardboard cartons of over-salted stock again It also freezes beautifully.
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Oats, peanut butter, ground flax seed, and chocolate chips make these raw balls of energy a perfect, nutritious, on-the-go snack.
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A recipe for juicy breakfast turkey burgers. You will need dark-meat turkey, onion, fresh sage, fennel seed, brown sugar, and onion powder for the patties.
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Chef John's recipe for tahini sauce is a quick and easy sauce to eat atop falafel.
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This pineapple-poppy seed cake is refreshingly light and a welcome finish to summertime meals. Perfect for your next Fourth of July party!
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This is a dense sour rye loaf with potato flakes and caraway seeds that begs for a pile of pastrami and a smear of mustard.
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These chia, hemp, chocolate chip oatmeal bars are a vegan, on-the-go snack that adults and kids love.
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Kidney beans and garbanzo beans come together in a creamy hummus with hemp seed hearts for a hearty Mediterranean-inspired spread.
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Get Grilled Lobster with Yucatan-Style Recado (Spice Rub) Recipe from Food Network