Search Results (770 found)
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Brussels sprouts are a star when cooked in brown butter and a bit of lemon juice. Simple and delicious!
www.delish.com
These ridiculously easy brussels sprouts are coarsely shredded and roasted.
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Zippy pickled Brussels sprouts are a great accompaniment to any meal.
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A quick and easy side dish from the microwave. Combining Brussels sprouts with kielbasa sausage and tomato juice is a new twist on a familiar favorite.
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The perfect mix of sweet and spicy, these quick and easy Brussels sprouts are roasted until tender then tossed in a sriracha-honey mixture.
www.delish.com
Deborah Madison owes her success to simple, inventive recipes like this open-faced sandwich, for which she cooks onions with smoked paprika until they're soft, sweet, and rich in flavor.
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Roasted Brussels sprouts make an elegant side dish when served in an intensely savory sherry-cream sauce flavored with mushrooms and bacon.
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A mayonnaise sauce made with hard-boiled eggs instead of raw, with the addition of capers, chervil, gherkins, and Worcestershire.
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In this salad, shredded green cabbage is tossed with dried ramen noodles and nuts in a simple sweet and sour vinaigrette.
www.chowhound.com
A Brussels sprouts recipe with kimchi and bacon from Chef David Chang at Momofuku.
cooking.nytimes.com
The vegetarian cookbook author Lukas Volger has a way with Asian condiments and flavors In this recipe for bibimbap, the egg-topped Korean rice bowl, he roasts squash, shiitakes and broccoli rabe in a sweet and spicy mix of soy, chile paste, sugar and oil Mr
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A quick and tasty sandwich features avocado, garbanzo beans, prosciutto, and Havarti cheese on toasted pumpernickel.