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Coconut, almonds, and chocolate enhance classic caramel corn in this recipe.
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The title says it all. Everyone who has ever tasted these has asked for the recipe. Don't be alarmed at the amount of flour, it is correct. The dough is pretty thick.
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These scrumptious little cuties taste great decorated with icing or just left plain. For a darker, spicier cookie, use molasses instead of corn syrup.
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Get Roasted Pineapple with Thyme-Ginger Ice Recipe from Food Network
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Here is a recipe for some very good cookies. These cookies were once described as 'better than sex' by a platonic female friend.
www.delish.com
Recipe for Zucchini Bread and Croutons, as seen in the September 2008 issue of 'O, The Oprah Magazine.'
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This banana bread is wonderful warm with butter. It is a lovely gift in small loaf pans. If pecans aren't your favorite, substitute walnuts.
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Is there anyone who doesn't like snickerdoodles? This recipe is a classic.
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Start your day with these delightful, flavorful strawberry muffins!
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This old-fashioned recipe requires refrigeration of a log of dough for slicing and baking into delicious nutmeg-accented cookies.
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This recipe is used by the Amish in the Midwest...around Wisconsin and Iowa.
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These high-protein double chocolate mocha cookies are super easy to make and are highly addictive! You don't need to feel guilty after eating a few, or a handful...