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cooking.nytimes.com
A five-hour braise yields a tender, intense and velvety leg of lamb, soft enough to cut with the edge of a spoon Carrots and parsnips lend sweetness to the pot, while tomatoes and a handful of chopped green olives add a bracing bite Serve on a bed of garlicky celeriac puréed so smooth it could double as a creamy sauce
A five-hour braise yields a tender, intense and velvety leg of lamb, soft enough to cut with the edge of a spoon Carrots and parsnips lend sweetness to the pot, while tomatoes and a handful of chopped green olives add a bracing bite Serve on a bed of garlicky celeriac puréed so smooth it could double as a creamy sauce
Ingredients:
lamb bone, olive oil, plus, pepper, chicken stock, white wine, onions, carrots, parsnip, rosemary, sage, bay leaf, green olives, garlic, celeriac, bay leaves, salt, butter
www.foodnetwork.com
Get Chicken Rice Soup Recipe from Food Network
Get Chicken Rice Soup Recipe from Food Network
Ingredients:
chicken breasts, thyme, butter, celery, carrots, onion, red bell pepper, thyme leaves, chicken broth, rice
www.allrecipes.com
This layered casserole with stuffing, turkey, veggies, mashed potatoes and cheese is the perfect way to serve Thanksgiving leftovers.
This layered casserole with stuffing, turkey, veggies, mashed potatoes and cheese is the perfect way to serve Thanksgiving leftovers.
www.allrecipes.com
This vegetable soup recipe incorporates sauteed bacon bits and onion with cabbage and onions in a chicken broth. Sour cream and peas are added immediately before serving.
This vegetable soup recipe incorporates sauteed bacon bits and onion with cabbage and onions in a chicken broth. Sour cream and peas are added immediately before serving.
Ingredients:
olive oil, bacon bits, onion, flour, chicken broth, cabbage, carrots, salt, black pepper, bay leaves, green peas, sour cream
www.allrecipes.com
When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!
When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!
www.allrecipes.com
Homemade turkey soup with plenty of vegetables and pasta is a great way to use up leftover turkey from Thanksgiving.
Homemade turkey soup with plenty of vegetables and pasta is a great way to use up leftover turkey from Thanksgiving.
Ingredients:
olive oil, celery, carrots, onion, parsley, bay leaf, beef stock, chicken stock, turkey meat, salt, black pepper, rotini
www.delish.com
Personalize these pies, made with Morningstar Farms® Meal Starters Chik'n Strips, by adding your favorite veggies.
Personalize these pies, made with Morningstar Farms® Meal Starters Chik'n Strips, by adding your favorite veggies.
www.allrecipes.com
This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer.
This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer.
Ingredients:
vegetable oil, pork, cloves, onion, carrots, green onions, green cabbage, black pepper, salt, garlic powder, soy sauce
www.allrecipes.com
Beef is simmered with cream of mushroom soup, milk, and cream cheese and served over egg noodles for the ultimate Stroganoff casserole.
Beef is simmered with cream of mushroom soup, milk, and cream cheese and served over egg noodles for the ultimate Stroganoff casserole.
Ingredients:
egg noodles, beef, black pepper, garlic powder, cream of mushroom soup, cream cheese, milk, carrots
www.delish.com
Did you ever think you could cook a burger like this?
Did you ever think you could cook a burger like this?
Ingredients:
beef, egg, bread crumbs, barbecue sauce, garlic powder, broccoli florets, baby carrots, potatoes, onion, olive oil, italian seasoning
www.delish.com
It takes just 20 minutes to put this dish together - then you can enjoy your day, as the slow cooker does the work for you. You'll come home to a tender and savory beef and mushroom stew.
It takes just 20 minutes to put this dish together - then you can enjoy your day, as the slow cooker does the work for you. You'll come home to a tender and savory beef and mushroom stew.
www.allrecipes.com
This recipe for simple butternut squash soup is made in a slow cooker to produce a delicious, rich soup that's perfect with a loaf of crusty bread.
This recipe for simple butternut squash soup is made in a slow cooker to produce a delicious, rich soup that's perfect with a loaf of crusty bread.
Ingredients:
butternut, carrots, yellow onion, vegetable bouillon, white potato, water, bay leaf, garlic powder, nutmeg