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White cake is topped with ice cream and meringue, then quickly baked in a hot oven for this delightful dessert.
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Just plain-old, extra good cheesecake like the ones from New York and Philly.
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This moist sponge cake is flavored with fresh orange juice and zest.
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Oatmeal Pie tastes like pecan pie. Sprinkle with chopped nuts before baking, if desired. This recipe makes two pies.
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In just 20 minutes, you can  make this one-skillet chicken dish lets you enjoy good home cooking any time.
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Strips of beef are marinated in teriyaki sauce, soy sauce, and a blend of pineapple and garlic in this easy smoked jerky recipe.
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For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla.
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This pizza dough produces a very nice pizza crust--flavorful, tender, with just the right amount of chewiness.
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A simple cake with light spice and lemon flavors has a layer of applesauce baked in. Top with whipped cream or lemon sauce.
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Reminiscent of apricots and honey, persimmons make a lovely bread when gently spiced with cinnamon, and augmented with raisins and chopped walnuts.
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I have many rugelach recipes, but this is truly the best I have ever made.
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This recipe for giant chocolate chip cookies give cookies just like those you find in the bakery.