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Peach and Rosemary Spritzers
Peach and Rosemary Spritzers
www.delish.com
This recipe makes a fragrant pink syrup with the faint aroma of rosemary. It's lovely with white or rose wine.
Ingredients: sugar, water, peaches, rosemary, rose wine, club soda
Pretty in Pink Sangria
Pretty in Pink Sangria
www.allrecipes.com
Frozen, sliced strawberries, lemonade concentrate, and ginger ale combine for a festive punch.
Ingredients: strawberries, lemonade, rose wine, pineapple juice, ginger ale
Carrot-Currant Salad with Rosemary Recipe
Carrot-Currant Salad with Rosemary Recipe
www.chowhound.com
Tasty take on the standard salad side.
Ingredients: wine vinegar, vegetable oil, carrots, currants, shallots, rosemary
Peppered Rib-Eye Steaks With Watercress Recipe
Peppered Rib-Eye Steaks With Watercress Recipe
cooking.nytimes.com
Back in 2004, William Grimes, a former Times restaurant critic, realized that his role had changed him No longer could he be satisfied with quotidian meals He wanted a way to one-star dining in his home every night, and in 30 minutes or less
Ingredients: steaks, black pepper, dry red wine, butter, watercress
Fresh Raspberry Gratins
Fresh Raspberry Gratins
www.foodnetwork.com
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Ingredients: egg yolks, caster sugar, marsala wine, vanilla, raspberries
Sparkling Apple Cider Sangria
Sparkling Apple Cider Sangria
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Ingredients: apple cider, cognac, apples, pomegranate seeds, sparkling wine
Game Ragu with Pappardelle
Game Ragu with Pappardelle
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Ingredients: red onion, carrots, rutabaga, bay leaves, rabbit, venison, flour, white wine, vegetable stock, pappardelle, parmesan, orange
Pork Loin with Pinot Noir Sauce
Pork Loin with Pinot Noir Sauce
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Ingredients: pork tenderloin, bacon, shallots, demi glace, pinot noir
Chicken with Couscous and Orange
Chicken with Couscous and Orange
www.delish.com
Utilize the supermarket staple of rotisserie chicken to create this simple dinner. Shred the chicken and combine with couscous, mint, and orange to create a refreshing meal.
Ingredients: couscous, rotisserie chicken, navel orange, mint leaves, olive oil, red wine vinegar
Roasted Chickpeas
Roasted Chickpeas
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Ingredients: chickpeas, red wine vinegar, olive oil, dijon mustard, salt
Manhattan Clam Chowder with Hake and Chorizo Recipe
Manhattan Clam Chowder with Hake and Chorizo Recipe
cooking.nytimes.com
This recipe dresses up the chowder with chorizo and pan-fried hake, an inexpensive cousin to cod.
Ingredients: dry white wine, quahogs, olive oil, bacon, cloves, onion, bulb fennel, celery, green bell pepper, carrot, bay leaves, oregano, red pepper flakes, tomato paste, yukon gold, clam juice, tomatoes, hake, chorizo, bay scallops
Seafood Chowder
Seafood Chowder
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Ingredients: shrimp, scallops, monkfish, crabmeat, butter, carrots, yellow onion, celery, potatoes, corn kernels, flour, seafood, heavy cream, parsley, olive oil, yellow onions, garlic, white wine, tomato paste, salt, black pepper, thyme