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Balsamic-glazed Brussels sprouts with onion is a quick and easy side dish for weeknights or dinner parties.
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This easy-to-prepare slaw recipe is a little different from the rest. A tangy vinaigrette dressing is simmered and poured over cabbage, cucumbers, and tomatoes for a refreshing slaw that is perfect for picnics.
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Tuna with rice, garlic, onion, and mozzarella cheese. Serve on a bed of lettuce.
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This is a great vegetarian sandwich with roasted asparagus and bell peppers that even meat-lovers will like! I came up with this idea after having an asparagus sandwich at a restaurant that my husband and I both loved. It is quick and easy and so yummy!
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Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese.
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The Instant Pot(R) does all the work in this one-pot beef stroganoff featuring gluten-free pasta cooked right alongside the beef.
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Get Yogurt Wet Rub for Chicken Recipe from Food Network
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A crisp, refreshing, quick side salad.
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Get Ham and Leek Mini Quiches Recipe from Food Network
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Shepherd's pie, a classic comforting beef casserole topped with mashed potatoes, is made in small cake pans, so each person can have their own.
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Pizza biscuits are easy to make and loved by adults and children.
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Burrata cheese with peaches, basil, and a homemade raspberry balsamic syrup will impress all your guests in this delightful summertime appetizer.