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Classic French Toast with Strawberry Syrup
Classic French Toast with Strawberry Syrup
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Ingredients: eggs, milk, cinnamon, butter, bread, strawberries, sugar, vanilla
Easy French Onion Soup for Guests
Easy French Onion Soup for Guests
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This is French onion soup made the easy way! It's the perfect starter for fall or winter dinners. The secret is a splash of sherry vinegar and sherry wine. Top with a slice of baguette bread, sprinkle with Gruyere, and broil to golden brown for an impressive first course.
Ingredients: butter, yellow onions, salt, thyme, bay leaf, dry sherry, sherry vinegar, beef broth, chicken broth, water, french baguette, gruyere cheese
Best Green Bean Casserole
Best Green Bean Casserole
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This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.
Ingredients: green beans, cream of mushroom soup, fried onions, cheddar cheese
French String Bean Salad
French String Bean Salad
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Ingredients: string beans, dijon mustard, white wine vinegar, black pepper, olive oil, dill
Miso French Onion Soup Recipe
Miso French Onion Soup Recipe
cooking.nytimes.com
John Schenk, the big, hearty executive chef of the six Strip House steakhouses nationwide, is a carnivore His wife, Eun Joo Lee, is a vegetarian He created this soup for her.
Ingredients: olive oil, spanish onions, baguette, miso, thyme, swiss cheese
Chef Rick's Classic French Bread
Chef Rick's Classic French Bread
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Ingredients: bread flour, salt, honey, water, yeast
French Toast
French Toast
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Ingredients: half and half, eggs, honey, salt, country loaf, butter
French Toast
French Toast
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Ingredients: egg substitute, milk, sugar, orange juice, vanilla, salt, bread
French Toast
French Toast
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Ingredients: cinnamon, nutmeg, sugar, butter, eggs, milk, vanilla, challah brioche, maple syrup
Cold Brew Iced Coffee Recipe
Cold Brew Iced Coffee Recipe
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This cold brew coffee recipe guarantees an iced coffee drink that's refreshing without being bitter, and it's easy to make using a French press.
Ingredients: coffee beans
Chili Liver
Chili Liver
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Liver is sauteed in bacon drippings, then simmered in a spicy sauce and served with crumbled bacon. Even when my daughters were young, they ate it, and liked it. Trust me, it's good.
Ingredients: bacon, beef liver, flour, french, chili sauce
Pickled Green Beans
Pickled Green Beans
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Fresh green beans are steamed and then canned with a clove of garlic and sprigs of fresh dill. You can substitute 1 teaspoon of dill seeds for the 2 sprigs of dill, if desired.
Ingredients: green beans, cloves, dill weed, salt, white vinegar, water