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A simple strawberry rhubarb sauce that tastes great as a topping on vanilla ice cream or pancakes.
A simple strawberry rhubarb sauce that tastes great as a topping on vanilla ice cream or pancakes.
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Get Strawberry Rhubarb Crisp Recipe from Food Network
Get Strawberry Rhubarb Crisp Recipe from Food Network
Ingredients:
rhubarb, strawberries, sugar, orange, cornstarch, orange juice, flour, brown sugar, salt, oatmeal, butter
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Rhubarb flavors a hot dressing to pour over a delightful wilted spinach salad for spring.
Rhubarb flavors a hot dressing to pour over a delightful wilted spinach salad for spring.
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This double-crusted strawberry rhubarb pie bakes up golden and flaky, and goes perfectly with a scoop or two of vanilla ice cream. The crust is made with vegetable oil and milk blended into flour. It rolls out beautifully, and is the perfect pastry to hold this delicious pie's rhubarb and strawberry filling.
This double-crusted strawberry rhubarb pie bakes up golden and flaky, and goes perfectly with a scoop or two of vanilla ice cream. The crust is made with vegetable oil and milk blended into flour. It rolls out beautifully, and is the perfect pastry to hold this delicious pie's rhubarb and strawberry filling.
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Get Speedy Rhubarb Fool Recipe from Food Network
Get Speedy Rhubarb Fool Recipe from Food Network
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The tangy flavor of rhubarb combines well with apples in a fruity crisp baked with a crumbly topping of brown sugar, butter, and quick oats.
The tangy flavor of rhubarb combines well with apples in a fruity crisp baked with a crumbly topping of brown sugar, butter, and quick oats.
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Three generations have been savoring this wonderfully delicious pie and it 's no wonder. With its rhubarb filling and crumbly sugared cornflake topping, it bakes up juicy, sweet and crunchy.
Three generations have been savoring this wonderfully delicious pie and it 's no wonder. With its rhubarb filling and crumbly sugared cornflake topping, it bakes up juicy, sweet and crunchy.
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Delicious served warm with ice cream. If you don't have buttermilk, you may substitute sour milk. Stir 1 tablespoon of vinegar or lemon juice together with 1 cup of milk and let stand for 10 minutes.
Delicious served warm with ice cream. If you don't have buttermilk, you may substitute sour milk. Stir 1 tablespoon of vinegar or lemon juice together with 1 cup of milk and let stand for 10 minutes.
Ingredients:
butter, sugar, egg, vanilla, flour, baking soda, salt, buttermilk, rhubarb, cinnamon, brown sugar
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Slices of strawberry and rhubarb are topped with a buttery, brown sugar and oat crumble then baked until golden brown and crunchy.
Slices of strawberry and rhubarb are topped with a buttery, brown sugar and oat crumble then baked until golden brown and crunchy.
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Get Strawberry Rhubarb Crumble Recipe from Food Network
Get Strawberry Rhubarb Crumble Recipe from Food Network
Ingredients:
almonds, flour, sugar, salt, butter, rhubarb, strawberries, cornstarch, zest, mascarpone cheese
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Rhubarb-flavored sugar syrup is easy to make and a terrific way to add intriguing flavor to summer martinis and Cosmopolitans, or any favorite mixed drink.
Rhubarb-flavored sugar syrup is easy to make and a terrific way to add intriguing flavor to summer martinis and Cosmopolitans, or any favorite mixed drink.
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The appearance of rhubarb and strawberries in the garden or at farmers' markets means it's canning season again. Make this strawberry-rhubarb jam for special breakfasts or to give away.
The appearance of rhubarb and strawberries in the garden or at farmers' markets means it's canning season again. Make this strawberry-rhubarb jam for special breakfasts or to give away.