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Use this authentic recipe to make warming bowls of French onion soup, complete with toasted slices of baguette and melted Gruyère cheese.
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Chewy buttery cookies with pecans, oats and coconut. These are flavored with vanilla and a hint of orange.
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Get Vegetable Noodle Salad Recipe from Food Network
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A little bit of everything in this marinade. It tastes great on grilled pork or chicken.
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Delicious, juicy and tender, this recipe was given to me by a true Cajun sixteen years ago and has been on our Thanksgiving table ever since.
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This creamy soup packed with mushrooms and onion comes together in less than half an hour.
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A breakfast tartlet recipe with fried eggs, sharp cheddar cheese, pancetta, crème fraîche, and chives, in flaky puff pastry.
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A wonderful delicate dish, quick to fix. It is especially nice served over angel hair pasta or white rice.
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This flavorful scallop and citrus dish is great served over rice or pasta.
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These juicy chicken breasts with a rich and thick sauce taste like they took a long time cooking, but this recipe is really fast and easy.
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This recipe for New York-style cheesecake, adapted from "Martha Stewart's Baking Handbook," makes a smooth and creamy dessert that everyone will love.
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Get Pear Almond Crisp Shot Recipe from Food Network