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These tangy black bean quesadillas are loaded with tuna, sour cream, and Mexican cheese for a hearty meal ready in less than 20 minutes.
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This is a favorite for children's birthday parties. Serve with fruit or decorate with Butter Cream Frosting.
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This southern German goulash recipe features sauerkraut and pork seasoned with dill, mustard, and, of course, paprika.
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Chocolate-hazelnut spread, cocoa powder, chocolate chips, and chopped toasted hazelnuts make these cookies perfect for Nutella® lovers!
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These cookies are very soft and moist with a cake-like texture and my family always loves them. They are great any time of the year.
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This is a nice tender cake - one of my Mom's specialties from years ago. It is a great cake to take along to a picnic.
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Banana and eggnog give regular cake batter added richness and moisture for a festive dessert perfect for the holidays.
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Plenty of people have their own go-to muffin recipe, but this light, moist rendition is hard to beat.
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Get Cheesy Gnocchi Casserole with Ham and Peas Recipe from Food Network
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Get "The Proof is in the Pudding" Bread Pudding with Vanilla Ice Cream Recipe from Food Network
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These tasty maple and nut flavored scones taste like they came from a specialty coffee shop.
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This is a delicious soup that is even better reheated the next day. Easy to make too. Serve with a garnish of sour cream and toasted pumpkin seeds if desired.