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Southern Comfort® and peach schnapps deliver a new twist for the traditional mint julep that's perfect for derby parties.
Southern Comfort® and peach schnapps deliver a new twist for the traditional mint julep that's perfect for derby parties.
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Get Arnold Palmer Recipe from Food Network
Get Arnold Palmer Recipe from Food Network
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Homemade fondant always tastes the best, and this fast, easy version doesn't contain special ingredients like glucose or glycerin.
Homemade fondant always tastes the best, and this fast, easy version doesn't contain special ingredients like glucose or glycerin.
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Get Mini Pecan Sticky Buns Recipe from Food Network
Get Mini Pecan Sticky Buns Recipe from Food Network
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Get Cornflake-Crusted French Toast With Bananas Recipe from Food Network
Get Cornflake-Crusted French Toast With Bananas Recipe from Food Network
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Get Galaxy Mirror Glaze Recipe from Food Network
Get Galaxy Mirror Glaze Recipe from Food Network
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Two kinds of cereal, almonds and coconut combine to make a yummy, sweet snack mix.
Two kinds of cereal, almonds and coconut combine to make a yummy, sweet snack mix.
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Here’s something to do with those rapidly ripening bananas on the kitchen counter Simple syrup can be made ahead of time and kept in your fridge, and the basic ratio is one part sugar to one part water (you can do two parts sugar for a richer syrup) Bring water to a boil, add the sugar, and cook until completely dissolved
Here’s something to do with those rapidly ripening bananas on the kitchen counter Simple syrup can be made ahead of time and kept in your fridge, and the basic ratio is one part sugar to one part water (you can do two parts sugar for a richer syrup) Bring water to a boil, add the sugar, and cook until completely dissolved
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Corn syrup and brown sugar do magical things in this simple pecan pie that bakes up rich, gooey and delicious. The filling is stirred up, poured into an uncooked pie shell, sprinkled with pecans and baked.
Corn syrup and brown sugar do magical things in this simple pecan pie that bakes up rich, gooey and delicious. The filling is stirred up, poured into an uncooked pie shell, sprinkled with pecans and baked.
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Move over pecans
Move over pecans
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Get Peanut Brittle Recipe from Food Network
Get Peanut Brittle Recipe from Food Network