Search Results (2,871 found)
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You can serve this simple stir-fry with grains or noodles, or (my preference) use it as a filling for a whole wheat pita pocket.
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Bananas make this salsa so much more than a dip.
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Avocado, black beans, corn, salsa - this fantastic dip has it all! Prepare a batch, and wow your friends at the next party.
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Mexican street-style corn meets corn salad in the best way.
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The mustard and breadcrumbs give the pork chops a crust that becomes crunchy without frying.
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Get JIFandreg; Chocolate Hazelnut Truffles Recipe from Food Network
cooking.nytimes.com
This classic Puerto Rican recipe for roast pork makes a festive centerpiece for a Memorial Day feast, a delicious welcome to summer If you buy a big pork shoulder and take your time, as you should, the classic Puerto Rican pork roast called pernil can take you nearly all day Yet there are times I feel almost guilty about this dish because the process is beyond easy and incredibly impressive, it feeds as many people as a medium-size ham, and the flavor is unbelievable
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Get Steak with Avocado Sauce and Tomato Salad Recipe from Food Network
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Load up these tacos with fancy fixings to make your kitchen feel like a taqueria.
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A chicken soup with a Southwestern flair - this one includes black beans and corn, and is seasoned with cumin, chili powder, and fresh cilantro. Serve with Monterey Jack cheese and fresh lime wedges.
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A BLT is only as good as the ingredients that go in it.
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Get Light Spicy Zucchini and Tomato Casserole Recipe from Food Network