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These quick and easy waffles made with gluten-free rolled oats and almond milk are a great alternative to your morning bowl of oatmeal.
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Minced garlic is cooked in butter and tossed with orzo pasta, Parmesan cheese, and a little milk in this quick and easy side dish.
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The trick to the wonderful taste and consistency of these potatoes is not the ingredients, potatoes, butter and milk, but the way they 're mashed- with an electric mixer.
Ingredients: potatoes, butter, milk
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Satiny-smooth, homemade caramels are a snap with this easy recipe! Just be sure you have a candy thermometer on hand as you simmer sugar, corn syrup, evaporated milk, whipping cream and butter. Cool in a pan, then cut into squares.
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This dessert's coconut and creamy taste is irresistible! For the weight watchers this could be too much! You can add more sugar to this dish, according to your taste.
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Sirloin steak strips are sauteed with garlic and onion powders and chopped onions. Chili or bell peppers, diced tomatoes, condensed cream of mushroom soup, and milk are added and simmered for 10 to 15 minutes.
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Chia seeds are mixed with banana, almond milk, and dates creating a tasty and sweet porridge that fits into the paleo and raw diet lifestyle.
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Vegan whole wheat apple pancakes, made with coconut oil and almond milk, are a delicious alternative when you are avoiding dairy products.
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Bring the taste of peach crisp to your morning bowl of cereal by microwaving oats and peaches in a mixture of milk and water.
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A typical ratatouille recipe has you sauté all the vegetables separately, then combine them That seemed too laborious for a potpie So I streamlined the method by making a sauce on the stove with the peppers and tomatoes, stirring in roasted eggplant and zucchini, and sausage for extra flavor, and baking everything covered in dough.
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Pumpkin puree adds color and flavor to traditional dinner rolls.
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A corn muffin is enhanced with the flavors of thyme, fennel, and black pepper for a savory treat.