Search Results (4,058 found)
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Make the night before and the next morning all you have to do is bake and serve.
Make the night before and the next morning all you have to do is bake and serve.
Ingredients:
butter, yellow onion, italian sausage, spinach, milk, eggs, dijon mustard, salt, black pepper, french bread, swiss cheese, parmesan cheese, thyme leaves, rosemary
www.delish.com
You can make the souffles a day ahead and refrigerate them, covered, in the ramekins.
You can make the souffles a day ahead and refrigerate them, covered, in the ramekins.
Ingredients:
butter, shallot, carrots, bay leaf, heavy cream, flour, milk, nutmeg, ginger, egg yolks, egg whites, baby carrots
www.chowhound.com
Developed by California Grown. See more recipes at http://californiagrown.org/cookbook/index.asp.
Developed by California Grown. See more recipes at http://californiagrown.org/cookbook/index.asp.
Ingredients:
figs, golden raisins, brandy, french bread, butter, sugar, egg yolk, whipping cream, milk, lemon juice, lemon peel, vanilla
www.allrecipes.com
A classic bread pudding recipe made with raisins and broiled with a creamy whiskey sauce before serving. This bread pudding recipe is from the famous Bon Ton Cafe in New Orleans, modified to use sucralose sweetener.
A classic bread pudding recipe made with raisins and broiled with a creamy whiskey sauce before serving. This bread pudding recipe is from the famous Bon Ton Cafe in New Orleans, modified to use sucralose sweetener.
www.foodnetwork.com
Get Lemon Pudding Cake with Fresh Mixed Berries Recipe from Food Network
Get Lemon Pudding Cake with Fresh Mixed Berries Recipe from Food Network
Ingredients:
butter, superfine sugar, eggs, fat buttermilk, lemon juice, lemon, flour, salt, raspberries, blueberries, confectioners sugar
www.foodnetwork.com
Get Milk Chocolate and Mixed Nut Bread Pudding Recipe from Food Network
Get Milk Chocolate and Mixed Nut Bread Pudding Recipe from Food Network
www.chowhound.com
Holiday Desserts need to fulfill a few requirements for me! First, the ingredients must be found in the grocery store down the street. (Searching hours for a...
Holiday Desserts need to fulfill a few requirements for me! First, the ingredients must be found in the grocery store down the street. (Searching hours for a...
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
raspberries, raspberry jam, cake flour, baking powder, salt, butter, sugar, egg yolks, vanilla, lemon juice, milk
www.allrecipes.com
A friend shared this recipe with us years ago and we have enjoyed it many times since. It's always a treat.
A friend shared this recipe with us years ago and we have enjoyed it many times since. It's always a treat.
Ingredients:
sugar, water, corn syrup, lemon juice, heavy whipping cream, pecans, bourbon, milk, chocolate, eggs, vanilla, bread
www.allrecipes.com
Pumpkin bread is cubed and baked in a custard and topped with a quick and simple sauce made with butterscotch caramel sauce and dark rum in this dessert recipe.
Pumpkin bread is cubed and baked in a custard and topped with a quick and simple sauce made with butterscotch caramel sauce and dark rum in this dessert recipe.
www.chowhound.com
Plums get sprinkled with sugar, broiled until their skins are blistered, and served on top of creamy rice pudding.
Plums get sprinkled with sugar, broiled until their skins are blistered, and served on top of creamy rice pudding.
www.allrecipes.com
Whether you use canned, fresh or frozen peaches will probably depend on the time of year. Whatever the season, this homey dessert will bring you praises. Try this favorite from the Betty Crocker Kitchens tonight.
Whether you use canned, fresh or frozen peaches will probably depend on the time of year. Whatever the season, this homey dessert will bring you praises. Try this favorite from the Betty Crocker Kitchens tonight.