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Toasted crusty bread topped with sliced mozzarella cheese, fresh basil, and grilled avocado slices makes a delicious summertime lunch.
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Quince paste is a wonderful accompaniment to cheese and crackers--try it with chevre as well as firmer cheeses like Manchego. You can also serve it for breakfast in place of jam.
Ingredients: quinces, sugar
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This is not a pumpkin cheesecake, rather a pumpkin cake with a cream cheese filling, and all gluten-free and delicious.
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We make this every year for Halloween dinner. It would also be good for Thanksgiving morning breakfast and the whipped cream would be great on pumpkin pie.
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Give your biscuits an Easter-themed upgrade!
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With so much time being spent on all your other holiday dishes, why not add this quick, simple, and tasty recipe to your holiday menu? You deserve it!
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All the best cookie dough flavors rolled into one irresistible no-bake dessert dip.
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This pastry cream is the filling for Martha Stewart's Halloween-themed Boston "Scream" Pie.
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Made with extra-virgin olive oil, this challah is especially rich and complex tasting A little bit of grated citrus zest, if you choose to use it, adds a welcome brightness to the soft, slightly sweet loaf, which is also flavored with orange juice (Don't use store-bought orange juice with preservatives; it can inhibit yeast growth
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Savory and juicy, this dish is the perfect roast for your holiday meal.
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Take your basic Caesar salad to the next level.
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A walnut topping adds lovely crunch to this quick and easy spiced pumpkin pie with a hint of maple flavoring.