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Around Easter, many Neapolitan bakeries display the traditional pastiera, or Easter "pie," which is actually a type of cheesecake.
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Get Chicken Pot Pie in a Mug Recipe from Food Network
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This dressing has a touch of tradition with a bit of Asian flair. My family is allergic to wheat but I wanted to continue with the traditional dressing idea. I then came up with the following which is my family's favorite now.
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These you have GOT to try. I stumbled upon this creation one day while puttering with what was in the fridge, and viola!! A crispy egg roll filled with shrimp, chicken and bacon for a full flavored crunch.
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An ultrarich version of the breakfast classic flavored with vanilla, orange zest, nutmeg, and cinnamon.
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A gingery treat that’s even better when you add whiskey.
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Think of Coquito as the Puerto Rican version of eggnog! It's made with a blend of coconut ingredients, cinnamon, and rum. One batch makes plenty for a party.
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Get Citrus Parfait with Pineapple and Mango Recipe from Food Network
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Get Banana Pudding Recipe from Food Network
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Get Galette des Rois Recipe from Food Network
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This gingerbread cake recipe is made with Guinness, served with vanilla-infused pears and a whipped crème fraîche topping.
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This heavily spiced syrup includes pumpkin pie spices and pumpkin puree. Use in your favorite coffee drink or as a dessert sauce.