Search Results (2,685 found)
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Restaurant-style buffalo wings are extra crispy and tender because they are fried twice and seasoned afterwards in this easy wing recipe.
Restaurant-style buffalo wings are extra crispy and tender because they are fried twice and seasoned afterwards in this easy wing recipe.
Ingredients:
paprika, black pepper, chili powder, salt, cayenne pepper, onion powder, garlic powder, white pepper, mustard, chicken wings, vegetable oil, peanut oil
www.delish.com
Common to West Africa, this peanuty chicken stew definitely pleases North American palates, too.
Common to West Africa, this peanuty chicken stew definitely pleases North American palates, too.
Ingredients:
cooking oil, chicken, salt, black pepper, onion, tomato paste, tomatoes, cayenne, water, peanut butter, okra
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Black-eyed peas grab some heat and spice from jalapeno peppers and cumin in this flavorful slow cooker preparation that also includes diced ham, bacon, bell peppers, onion, and garlic.
Black-eyed peas grab some heat and spice from jalapeno peppers and cumin in this flavorful slow cooker preparation that also includes diced ham, bacon, bell peppers, onion, and garlic.
Ingredients:
water, chicken bouillon, peas, onion, cloves, red bell pepper, jalapeno chile, ham, bacon, cayenne pepper, cumin, black pepper
www.delish.com
Kids love this meatless chili for the corn kernels and mild flavors. Adults appreciate the surprisingly hearty texture and the slow-cooker simplicity.
Kids love this meatless chili for the corn kernels and mild flavors. Adults appreciate the surprisingly hearty texture and the slow-cooker simplicity.
Ingredients:
wheat, carrots, red onion, garlic, tomatoes, tomato, oregano, cumin, cayenne pepper, black beans, corn kernels, bell pepper, hot sauce
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Get Chicken Cordon Bleu Casserole Recipe from Food Network
Get Chicken Cordon Bleu Casserole Recipe from Food Network
Ingredients:
butter, ham, swiss cheese, monterey jack, chicken breasts, panko breadcrumbs, flour, milk, chicken broth, dijon mustard, cayenne
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Using plenty of ricotta cheese gives these Italian-inspired meatballs in sauce a tender texture. Serve over spaghetti.
Using plenty of ricotta cheese gives these Italian-inspired meatballs in sauce a tender texture. Serve over spaghetti.
Ingredients:
onion, olive oil, cloves, beef, ricotta cheese, italian parsley, egg, salt, black pepper, cayenne pepper, bread crumbs, marinara sauce, water
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Country-fried cube steaks dredged in a spicy flour coating are pan-fried, then gently simmered in rich onion gravy until tender.
Country-fried cube steaks dredged in a spicy flour coating are pan-fried, then gently simmered in rich onion gravy until tender.
Ingredients:
flour, cornstarch, onion powder, garlic powder, salt, black pepper, cayenne pepper, steaks, butter, olive oil, sweet onions, beef stock, milk
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Chef John's ultimate berry crumble delivers the perfect balance of berry to crumble, sweet to tart, and tender to crisp, making it the ideal summer dessert crowd-pleaser.
Chef John's ultimate berry crumble delivers the perfect balance of berry to crumble, sweet to tart, and tender to crisp, making it the ideal summer dessert crowd-pleaser.
Ingredients:
flour, salt, baking powder, sugar, butter, vanilla, egg yolks, apple cider vinegar, blueberries, raspberries, lemon, lemon juice, cornstarch, cayenne pepper
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This top secret rib rub is just how they make it at Famous Dave's.
This top secret rib rub is just how they make it at Famous Dave's.
Ingredients:
brown sugar, salt, sugar, garlic, garlic powder, chili powder, lemon pepper, onion salt, celery, black pepper, celery seed, cloves, cayenne pepper
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Chicken is marinated overnight in a spicy yogurt marinade then grilled in this authentic recipe for Tandoori chicken.
Chicken is marinated overnight in a spicy yogurt marinade then grilled in this authentic recipe for Tandoori chicken.
Ingredients:
chicken, salt, lemon, yogurt, onion, garlic, ginger, garam masala, cayenne pepper, food coloring, cilantro
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Slowly-marinated beef strips dry into savory pieces of peppery beef jerky in a food dehydrator. For safety, it's best to cook the strips first before drying.
Slowly-marinated beef strips dry into savory pieces of peppery beef jerky in a food dehydrator. For safety, it's best to cook the strips first before drying.
Ingredients:
beef, worcestershire sauce, soy sauce, brown sugar, onion powder, garlic powder, black pepper, cayenne pepper, coriander seeds, water
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Get Beer Battered Cod Recipe from Food Network
Get Beer Battered Cod Recipe from Food Network
Ingredients:
eggs, essence, flour, baking powder, beer, cod, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano, thyme