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Besides curry, this dazzling salad has yummy sunflower seeds and dried cherries. It tastes great and looks super when presented on a big, beautiful platter. Marinate overnight so that the flavors of the curry/mayonnaise dressing has time to work.
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Broccoli, bacon, and mozzarella cheese are tossed in a creamy dressing for a perfect picnic salad.
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Cream cheese and butter are the base for this mildly spiced shrimp spread. This is a great dip for parties. It goes a long way and is served at room temperature so it does not have to be kept hot or cold. I usually serve it on thin wheat crackers.
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This simple salad mixes canned sweet peas with water chestnuts and green onions in slightly spicy mayonnaise dressing for an easy appetizer or side dish.
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Olives lovers will go crazy for this chilled macaroni salad!
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Get New England Lobster Roll Recipe from Food Network
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Get Boston Lettuce Salad Recipe from Food Network
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This spread is my signature dish for parties. It's very easy and pretty tasty. I haven't brought home any leftovers yet.
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Hazelnuts and tarragon are a delightful complement to salmon in this easy recipe.
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A crowd favorite at SF Food Wars’ 2009 Mac Battle Royale with Cheese.
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Please a crowd with this mouth-watering strata that pairs well with Chateau Ste. Michelle wines.
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This dish is called jeweled rice because it is golden and glistening, laced with butter and spices and piled with nuts and gem-colored fruits In Iran, it is typically served at weddings or other celebrations Great platters of it appear at banquets