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cooking.nytimes.com
This recipe is by Elaine Louie and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, vegetable oil, ginger, garlic, chili, turmeric, cornstarch, lemon juice, cilantro
www.foodnetwork.com
Get Tortilla de Yuca Recipe from Food Network
Get Tortilla de Yuca Recipe from Food Network
Ingredients:
yuca, butter, vegetable oil, mozzarella, tomatoes, red onion, bell pepper, cilantro, juice
www.foodnetwork.com
Get Green Bean Poriyal Recipe from Food Network
Get Green Bean Poriyal Recipe from Food Network
Ingredients:
vegetable oil, mustard seeds, curry, peanuts, green beans, juice, jalapeno, cilantro, coconut
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Get Pasta With Escarole and Chickpeas Recipe from Food Network
Get Pasta With Escarole and Chickpeas Recipe from Food Network
Ingredients:
olive oil, cloves, escarole, can chickpeas, red pepper flakes, gemelli, parmesan cheese
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Get Italian Combo and Broccoli Rabe Pressed Hero Recipe from Food Network
Get Italian Combo and Broccoli Rabe Pressed Hero Recipe from Food Network
Ingredients:
olive oil, cloves, broccoli rabe, cherry peppers, semolina, provolone, prosciutto, salami, mortadella
cooking.nytimes.com
Use portobello mushrooms for this They are meaty and make for a very substantial pie You can omit the feta for a vegan version of this pie
Use portobello mushrooms for this They are meaty and make for a very substantial pie You can omit the feta for a vegan version of this pie
Ingredients:
olive oil, onions, mushrooms, garlic, paprika, mint, parsley, feta cheese, phyllo dough
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Get Spaghetti Squash With Sausage Recipe from Food Network
Get Spaghetti Squash With Sausage Recipe from Food Network
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Get Grilled New Potatoes and Zucchini with Radicchio, Goat Cheese and Aged Sherry Vinaigrette Recipe from Food Network
Get Grilled New Potatoes and Zucchini with Radicchio, Goat Cheese and Aged Sherry Vinaigrette Recipe from Food Network
Ingredients:
potatoes, zucchini, wine vinegar, shallot, dijon mustard, honey, olive oil, goat cheese
www.chowhound.com
A vegetarian version of the traditional salad, tossed with almonds and mushrooms.
A vegetarian version of the traditional salad, tossed with almonds and mushrooms.
Ingredients:
baby spinach, button mushrooms, almonds, canola oil, garlic, shallot, cider vinegar, honey
www.foodnetwork.com
Get Butternut Squash Hummus Recipe from Food Network
Get Butternut Squash Hummus Recipe from Food Network
Ingredients:
butternut squash, olive oil, cinnamon, greek yogurt, tahini, lemon juice, garlic, sriracha
cooking.nytimes.com
These peppers have some heft and give a satisfying main-course feeling Here, extra-small bell peppers are stuffed with a mild feta cheese and baked with a generous handful of herbaceous bread crumbs It is a very simple dish, with a surprisingly complex taste, good warm or at room temperature
These peppers have some heft and give a satisfying main-course feeling Here, extra-small bell peppers are stuffed with a mild feta cheese and baked with a generous handful of herbaceous bread crumbs It is a very simple dish, with a surprisingly complex taste, good warm or at room temperature
Ingredients:
french bread, olive oil, garlic, parsley, thyme, rosemary, parmesan, peppers, feta cheese
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Get Asiago Roasted Broccoli Recipe from Food Network
Get Asiago Roasted Broccoli Recipe from Food Network