Search Results (3,893 found)
www.allrecipes.com
Bake corn tortillas to get crispy tostadas in this recipe for a homemade version of a Mexican favorite topped with seasoned ground beef and refried beans.
Bake corn tortillas to get crispy tostadas in this recipe for a homemade version of a Mexican favorite topped with seasoned ground beef and refried beans.
Ingredients:
garlic salt, onion powder, garlic powder, cumin, black pepper, beef, sweet onion, garlic, corn tortillas, vegetable oil, refried beans, lettuce, cheddar cheese, tomato
www.allrecipes.com
Chicken- and cheese-stuffed corn tortillas baked under a creamy sauce infused with hot green chiles. Adjust the amount of chopped chiles to suit your taste!
Chicken- and cheese-stuffed corn tortillas baked under a creamy sauce infused with hot green chiles. Adjust the amount of chopped chiles to suit your taste!
Ingredients:
corn tortillas, chicken breast, monterey jack, onion, butter, flour, chicken broth, sour cream, green chiles, green onions, cilantro
www.delish.com
Using Bisquick instead of straight flour on these golden, oven-fried wings causes them to puff slightly while remaining crispy on the outside.
Using Bisquick instead of straight flour on these golden, oven-fried wings causes them to puff slightly while remaining crispy on the outside.
www.chowhound.com
A recipe for vegetarian breakfast tacos with shallots, arugula, and a fried egg.
A recipe for vegetarian breakfast tacos with shallots, arugula, and a fried egg.
www.allrecipes.com
This is a quick and easy recipe for a brittle made with almonds rather than peanuts with only four ingredients.
This is a quick and easy recipe for a brittle made with almonds rather than peanuts with only four ingredients.
www.allrecipes.com
Perfect proportions and interesting ingredients create a great dressing. Corn syrup and pectin are the real surprises, but this blended vinegar and oil dressing with lots of herbs, is sensational.
Perfect proportions and interesting ingredients create a great dressing. Corn syrup and pectin are the real surprises, but this blended vinegar and oil dressing with lots of herbs, is sensational.
Ingredients:
white wine vinegar, water, vegetable oil, corn syrup, romano cheese, pectin, salt, lemon juice, garlic, parsley, red pepper flakes, oregano
www.allrecipes.com
Super yummy and simple black bean burgers with a spicy jalapeno twist!
Super yummy and simple black bean burgers with a spicy jalapeno twist!
Ingredients:
egg, cumin, chili powder, chile, black beans, jalapeno pepper, kernel corn, cloves, bread crumbs, whole wheat flour, vegetable oil
www.allrecipes.com
Chicken breast simmered with a spicy black bean and corn mixture, then topped with cheese and tortilla chip crumbs and baked. A simple, kid friendly weekday casserole with a Mexican flair.
Chicken breast simmered with a spicy black bean and corn mixture, then topped with cheese and tortilla chip crumbs and baked. A simple, kid friendly weekday casserole with a Mexican flair.
www.allrecipes.com
A spoonable version of Mexican elotes, esquites are an easy way to enjoy fresh corn off-the-cob and packed with the flavor of jalapenos, Cotija cheese, cilantro, and shallots.
A spoonable version of Mexican elotes, esquites are an easy way to enjoy fresh corn off-the-cob and packed with the flavor of jalapenos, Cotija cheese, cilantro, and shallots.
Ingredients:
olive oil, corn kernels, shallot, mayonnaise, chile, jalapeno pepper, cilantro, cotija cheese, lime
www.allrecipes.com
Chunks of chicken cooked in taco seasoning are layered with seasoned yellow rice, corn, black beans, veggies, and cheese for a dinner that's on the table in 30 minutes.
Chunks of chicken cooked in taco seasoning are layered with seasoned yellow rice, corn, black beans, veggies, and cheese for a dinner that's on the table in 30 minutes.
Ingredients:
chicken breast, taco, yellow rice, corn, black beans, lettuce, tomato, cheddar cheese, tortilla chips
cooking.nytimes.com
This is a classic and simple recipe given a Southern kick with a little bourbon The alcohol will evaporate when you bake the pie, and you’re left with a richly flavored, gooey dessert, intensely sweet with a baseline of vanilla You do need both light and dark corn syrup for this -- using only one or the other will change the pie’s flavor
This is a classic and simple recipe given a Southern kick with a little bourbon The alcohol will evaporate when you bake the pie, and you’re left with a richly flavored, gooey dessert, intensely sweet with a baseline of vanilla You do need both light and dark corn syrup for this -- using only one or the other will change the pie’s flavor
www.foodnetwork.com
Get Sugar Stained Glass Recipe from Food Network
Get Sugar Stained Glass Recipe from Food Network