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Coconut milk, yogurt, chocolate, and cherries are frozen together to make these delicious chocolate-covered cherry Popsicles®.
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Cocoa powder, agave nectar, and fresh mint come together in this paleo-friendly chocolate mint syrup that is great with ice cream and coffee.
Ingredients: agave syrup, cocoa, mint
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Crispy matzos with a buttery toffee coating get a topping of chocolate and a sprinkle of pecans in this traditional dessert.
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Get Healthy Chocolate-Chia Pudding Pops Recipe from Food Network
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Crisp layers of hazelnut dacquoise are sandwiched with whipped cream and decorated with chocolate.
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Drop cookie style sugar cookies, perfect for impatient bakers!
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This decadent spread is perfect on toast, scones, muffins, or tea cakes. Try it on toasted pumpkin bread or pumpkin-millet muffins.
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Use this infused vodka to make the Tea Thyme cocktail.
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These have become the family's new favorite cookie! The white chocolate gives a rich taste to these cookies. I guarantee you will love them.
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These Double Chocolate Mocha Biscotti are vegan and gluten-free. Because eggs are a main component of biscotti, I haven't seen a lot, if any vegan recipes, for...
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Blend up sweet, homemade iced mocha frappes that taste like those at McDonald's® with this quick and easy recipe with only 5 ingredients.
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Upgrade your cereal to a whole new level.