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Get Mascarpone and Grape Puff Pastry Bites Recipe from Food Network
cooking.nytimes.com
This recipe dresses up basic egg salad with parsley, capers, shallots and bacon The writer, David Latt, cooks his eggs on a low, gentle boil for 30 minutes and finds they come out perfectly done, with the yolk flaky, but feel free to use whatever method you like, as long as the eggs are hard-boiled (We give instructions for boiling and steaming in our guide to cooking eggs.) You can also add other spices: mustard, ground mustard seed, cumin or rosemary
www.delish.com
For a vegetarian frittata, omit the bacon and toast pitas in olive oil instead.
Ingredients: herbs, eggs, heavy cream, milk, bacon, pita
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Not your grandma's grilled cheese. (Unless your grandma is fancy.)
Ingredients: milk, eggs, nutmeg, bread, butter, bacon, brie
www.chowhound.com
Cretons are a pork spread that is a staple in Quebec and not much heard about in the rest of Canada. I've heard it called "gorton" or "corton" among French...
Ingredients: bacon, pork, poultry, onion, cloves, bay leaves
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All your favorite comfort foods rolled into one.
Ingredients: butter, flour, milk, cheddar, macaroni, bacon, buns
www.allrecipes.com
Baked eggs in avocado halves are topped with bacon creating a delicious and satisfying paleo breakfast or snack.
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The national dish of Lithuania, kugela is a delicious potato treat that's baked in the oven. It combines grated potatoes, plenty of bacon, onion, eggs, and the slightly sweet taste of evaporated milk. Serve with a dollop of sour cream!
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Get Broccoli-Cheddar Breakfast Pizza Recipe from Food Network
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A crispy, irresistible pub-style snack loaded with bacon and cheese.
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Look no further for the easy breakfast casserole of your dreams.
Ingredients: bacon, hash browns, chives, eggs, milk, cheddar
www.allrecipes.com
Cabbage, bacon, ham, onion and leftover potatoes make up this tasty, easy dish. This is a great way to get the kids to eat cabbage. Using leftovers makes this main dish especially quick to make. I recommend using a good nonstick pan. Serve with ketchup, if desired.