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This double-layered dessert is not only beautiful, but also delicious. A smooth cheesecake filling sits on top of a light lemony layer to make this the perfect finish to any meal.
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Get Coconut and Oatmeal Drop Cookies Recipe from Food Network
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With cocoa powder, chocolate chips, chile powder, walnuts, and zucchini, there's something in this cake recipe for almost everyone to enjoy.
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Impress Christmas guests with this yule log, or "Buche de Noel" in French, filled with whipped cream and frosted with chocolate ganache.
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The French onion flavor makes this mac and cheese an upscale version of the classic, comforting dish that everyone loves.
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The narrow spectrum of highly sweetened morning food is limiting and ultimately boring This coconut oat pilaf, which most folks might think of as an evening dish, is spicy and aromatic And it will change the way you think about oatmeal.
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These black and white cookies are famous for their residence in New York delicatessens. Use this recipe to avoid the airfare and have them at home.
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Get Hazelnut Pumpkin Pie Recipe from Food Network
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Delicious vanilla pudding is made from scratch on the stove top, then layered in a deep dish pie shell with banana slices. The pie is then covered with meringue and toasted in the oven.
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These are wonderful, chewy blondies that are made with oatmeal instead of chocolate. Add your favorites (nuts, chocolate chips, chocolate candies, toffee chips) and create a truly delicious treat.
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A wonderful way to use the summer's zucchini harvest! This recipe makes 18 cupcakes.
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Crumbled cornbread and sausage, plus biscuits and chopped hard-boiled eggs, make up this delicious dressing or stuffing. Makes enough to stuff a 10- to 15-pound turkey.