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Pan-fry Brussels sprouts in butter and crispy bacon for a smoky addition to your vegetable side dish. You can add a little of the bacon grease to the dish if you prefer.
Pan-fry Brussels sprouts in butter and crispy bacon for a smoky addition to your vegetable side dish. You can add a little of the bacon grease to the dish if you prefer.
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Chicken and noodles are baked with a layer of buttery stuffing creating a comforting weeknight casserole that will please the entire family.
Chicken and noodles are baked with a layer of buttery stuffing creating a comforting weeknight casserole that will please the entire family.
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Get Ragu with Pancetta and Prosciutto Recipe from Food Network
Get Ragu with Pancetta and Prosciutto Recipe from Food Network
Ingredients:
porcini mushrooms, olive oil, onions, carrots, garlic, prosciutto, tomato paste, beef broth
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These beefy and cheesy peppers are easy and delicious!
These beefy and cheesy peppers are easy and delicious!
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A dark, tangy sauce is a lively addition to tasty Brussels sprouts!
A dark, tangy sauce is a lively addition to tasty Brussels sprouts!
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This pasta dish is completely virtuous and completely delicious. And it's easy! Use any short, substantial pasta you like if you can't find orechietti. You can also make this with other fresh herbs. Good with more Parmesan on top!
This pasta dish is completely virtuous and completely delicious. And it's easy! Use any short, substantial pasta you like if you can't find orechietti. You can also make this with other fresh herbs. Good with more Parmesan on top!
Ingredients:
water, pearl barley, orecchiette, cilantro, green onions, tomatoes, vegetable broth, parmesan cheese, arugula
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Baked vegetable rice pilaf is topped with Cheddar cheese for a quick and easy side dish.
Baked vegetable rice pilaf is topped with Cheddar cheese for a quick and easy side dish.
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Get Grilled Flank Steak with Shallot and Red Wine Sauce Recipe from Food Network
Get Grilled Flank Steak with Shallot and Red Wine Sauce Recipe from Food Network
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Get Drip Beef Sandwiches Recipe from Food Network
Get Drip Beef Sandwiches Recipe from Food Network
www.simplyrecipes.com
Recipe for Boeuf Bourguignon, or beef in red wine sauce, a classic French dish known for its deep rich sauce.
Recipe for Boeuf Bourguignon, or beef in red wine sauce, a classic French dish known for its deep rich sauce.
Ingredients:
bacon, olive oil, beef chuck, onions, carrots, red wine, beef stock, tomatoes, herb bouquet, butter, cremini mushrooms
www.delish.com
Michael Ruhlman shares his family recipe for English pork pie, as seen in the December 2007 issue of O, The Oprah Magazine.
Michael Ruhlman shares his family recipe for English pork pie, as seen in the December 2007 issue of O, The Oprah Magazine.
Ingredients:
flour, egg, water, butter, onion, garlic, pork, smoked ham, salt, black pepper, thyme leaves, chicken stock, gelatin, egg yolk, milk
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Whether you use his spicy, smoky, and sweet peach filling or not, Chef John's technique of stuffing pork chops produces delicious, tender results every time.
Whether you use his spicy, smoky, and sweet peach filling or not, Chef John's technique of stuffing pork chops produces delicious, tender results every time.
Ingredients:
bacon, onion, poblano pepper, peach, thyme leaves, black pepper, salt, cayenne pepper, saltine crackers, chicken broth, pork, olive oil, balsamic vinegar, butter