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Magic cookie bars can be made gluten-free by making a peanut butter base out of three simple ingredients. Layer with chocolate chips, nuts, and coconut for a decadent treat.
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This easy creamy, dairy-free, and vegan carrot soup, seasoned with curry paste and cilantro, comes together in minutes in an Instant Pot®.
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Get Tiki Cocktail Cake Recipe from Food Network
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Start your day with this green power smoothie combining oats, coconut milk, spinach, parsley, apple, honey and lemon.
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Get Nacho Cheesy Popcorn Recipe from Food Network
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Very good as a side dish or as a dessert. Originally submitted to ThanksgivingRecipe.com.
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Chips of chocolate and butterscotch are a doubly delicious addition to these lovely layered cookie bars.
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Get Banana Blaze Recipe from Food Network
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Softened vanilla ice cream is mixed with coconut and chopped peanuts and spread into a chopped peanut crust, then frozen until firm for a rich and creamy dessert pie. Top with M&Ms®, sprinkles, toasted coconut, or chocolate shavings before serving.
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This healthy dessert is made with coconut oil in place of the butter normally used and sweetened with maple syrup rather than sugar.
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Vegan whole wheat apple pancakes, made with coconut oil and almond milk, are a delicious alternative when you are avoiding dairy products.
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These cake-type of cookies with chunks of pineapple and coconut are sure to hit the spot every time.