Search Results (15,085 found)
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Get Oeufs en Meurette Recipe from Food Network
Get Oeufs en Meurette Recipe from Food Network
Ingredients:
shallots, bacon, cloves, flour, beef bouillon, sugar, red wine vinegar, butter, bread, eggs
www.chowhound.com
This recipe was given to me by my sister one night when I had vegetarian guests coming over and couldn't figure out what to make. Her description: "It's meaty...
This recipe was given to me by my sister one night when I had vegetarian guests coming over and couldn't figure out what to make. Her description: "It's meaty...
Ingredients:
onion, cloves, olive oil, oregano, red wine vinegar, capers, tomatoes, olives, pecorino romano
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This recipe was given to me by my sister one night when I had vegetarian guests coming over and couldn't figure out what to make. Her description: "It's meaty...
This recipe was given to me by my sister one night when I had vegetarian guests coming over and couldn't figure out what to make. Her description: "It's meaty...
Ingredients:
onion, cloves, olive oil, oregano, red wine vinegar, capers, tomatoes, olives, pecorino romano
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Rich, tender ribs complemented by a fresh, slightly bitter salad.
Rich, tender ribs complemented by a fresh, slightly bitter salad.
www.allrecipes.com
A zesty pasta salad with pepperoni, mushrooms, green olives, and tomatoes. Ready to eat right away, or even better marinated overnight.
A zesty pasta salad with pepperoni, mushrooms, green olives, and tomatoes. Ready to eat right away, or even better marinated overnight.
Ingredients:
spaghetti, salad dressing, red wine vinegar, red onion, pepperoni, mushrooms, tomatoes, green olives, salad, parmesan cheese
www.allrecipes.com
The tri-colored pasta along with the variety of vegetables, pepperoni, cheeses and spices is what makes this pasta salad out of this world. Great to take to a BBQ on those warm summer nights. This salad tastes wonderful right after you make it, but is best served the day after.
The tri-colored pasta along with the variety of vegetables, pepperoni, cheeses and spices is what makes this pasta salad out of this world. Great to take to a BBQ on those warm summer nights. This salad tastes wonderful right after you make it, but is best served the day after.
Ingredients:
pasta, broccoli, cauliflower, red onion, garlic, pepperoni, mozzarella cheese, black olives, olive oil, red wine vinegar
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Get English and Italian Finger Sandwiches Recipe from Food Network
Get English and Italian Finger Sandwiches Recipe from Food Network
Ingredients:
olive oil, red wine vinegar, oregano, salt, italian bread, red peppers, salami, prosciutto, mortadella, cucumber, pepperoncini
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Get Super Food Spinach Salad with Pomegranate-Glazed Walnuts Recipe from Food Network
Get Super Food Spinach Salad with Pomegranate-Glazed Walnuts Recipe from Food Network
Ingredients:
pomegranate juice, sugar, walnuts, red onion, baby spinach, button mushrooms, tomatoes, red wine vinegar, olive oil
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All the elements of a salade niçoise on toasted bread with caper-cornichon mayo.
All the elements of a salade niçoise on toasted bread with caper-cornichon mayo.
Ingredients:
mayonnaise, cornichons, capers, ahi tuna, olive oil, mixed greens, olives, red onion, red wine vinegar, egg
www.delish.com
The classic flavors you love, paired with pasta. Opa!
The classic flavors you love, paired with pasta. Opa!
Ingredients:
farfalle, olive oil, red wine vinegar, oregano, garlic powder, cucumber, cherry tomatoes, olives, red onion, dill
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Get Long Beach Coleslaw Recipe from Food Network
Get Long Beach Coleslaw Recipe from Food Network
Ingredients:
olive oil, red onion, garlic, cabbage, black pepper, salt, red wine vinegar, iceberg lettuce, blue cheese