Search Results (5,280 found)
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This zesty avocado and shrimp salad will refresh you on a hot day.
This zesty avocado and shrimp salad will refresh you on a hot day.
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The magic in the simple egg salad is a splash of steak sauce.
The magic in the simple egg salad is a splash of steak sauce.
Ingredients:
eggs, mayonnaise, dijon mustard, pickle relish, steak sauce, paprika, dill weed, cayenne pepper
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Pressed between warm slices of bread and dressed with honey Dijon, this combination of oven-roasted deli turkey, creamy ripe avocado, crumbled goat cheese and baby spinach melts together for delicious flavor and texture.
Pressed between warm slices of bread and dressed with honey Dijon, this combination of oven-roasted deli turkey, creamy ripe avocado, crumbled goat cheese and baby spinach melts together for delicious flavor and texture.
cooking.nytimes.com
This recipe is by Celia Barbour and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Celia Barbour and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
parsnips, yukon gold, shallots, olive oil, chicken, red wine vinegar, dijon mustard, mixed herbs, lettuce, arugula
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This colorful pasta salad features a medley of crunchy veggies! Combine pasta with broccoli, cauliflower, carrots, celery, bell peppers, mushrooms and fiery sweet red onions. A sweetened mayonnaise and vinegar binds the salad.
This colorful pasta salad features a medley of crunchy veggies! Combine pasta with broccoli, cauliflower, carrots, celery, bell peppers, mushrooms and fiery sweet red onions. A sweetened mayonnaise and vinegar binds the salad.
Ingredients:
fusilli, broccoli florets, cauliflower, red onion, carrots, red bell pepper, green bell pepper, mushrooms, celery, mayonnaise, white vinegar, sugar
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This is a variation of the classic salad with apples, grapes, celery and nuts. If you aren't a walnut fan, pecans make an excellent substitute. Creamy salad dressing can be substituted for mayonnaise.
This is a variation of the classic salad with apples, grapes, celery and nuts. If you aren't a walnut fan, pecans make an excellent substitute. Creamy salad dressing can be substituted for mayonnaise.
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My son in-law makes this salad during the summer. It is so refreshing on a hot day.
My son in-law makes this salad during the summer. It is so refreshing on a hot day.
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Enjoy this light salad that showcases creamy garbanzo beans, crisp radishes and cucumbers, and salty feta cheese.
Enjoy this light salad that showcases creamy garbanzo beans, crisp radishes and cucumbers, and salty feta cheese.
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Who needs all the distractions offered by typical party mixes? It's the toasted, seasoned pretzels you really want! This recipe is simple, and particularly tasty when straight from the oven.
Who needs all the distractions offered by typical party mixes? It's the toasted, seasoned pretzels you really want! This recipe is simple, and particularly tasty when straight from the oven.
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A classic little hors d 'oeuvres, these crunchy rounds rely on rye bread for their sturdy base; a cream cheese/blue cheese spread holds it all together.
A classic little hors d 'oeuvres, these crunchy rounds rely on rye bread for their sturdy base; a cream cheese/blue cheese spread holds it all together.
www.delish.com
Two words: Shallot oil.
Two words: Shallot oil.
Ingredients:
farro, vegetable broth, salt, bay leaf, shallot, olive oil, apple cider vinegar, dijon mustard, honey, arugula, green apple, parmesan cheese, basil, parsley, pecans
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Dressed with a light red wine vinaigrette, the vegetables in this potato salad really stand out. Cucumber and celery give the salad a great crunchy texture, while the olives lend a tangy saltiness that makes this Italian potato salad pop with flavor.
Dressed with a light red wine vinaigrette, the vegetables in this potato salad really stand out. Cucumber and celery give the salad a great crunchy texture, while the olives lend a tangy saltiness that makes this Italian potato salad pop with flavor.
Ingredients:
yukon gold, cucumber, celery, red onion, green olives, olive oil, red wine vinegar, garlic powder