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Pork chops baked with potatoes in a creamy mushroom and onion sauce.
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Get Cacio e Pepe Biscuits Recipe from Food Network
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A double-crusted meat pie with a savory pork, beef, onion and spice filling. A delicious, fragrant and savory addition to the holiday table.
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Get Green Salad with Blue Cheese Dressing Recipe from Food Network
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This flavorful stovetop pork dish is super-easy to prepare and ready to eat in 15 minutes.
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Chunks of potatoes are nestled in a thick four-cheese blend and flavored with steak seasoning in this quick soup.
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Farmers market heirloom tomatoes and truffle-infused oil bring the wow factor in this easy bruschetta recipe.
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Get Mustard and Curry Roast Lamb Recipe from Food Network
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A grilled salmon burger is easy to make and just as hearty as its beef counterpart. It’s also filled with healthy fats like Omega-3’s.
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Get Garlic Fried Chicken Recipe from Food Network
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Get Scott Peacock's Butterbean Hummus Recipe from Food Network
cooking.nytimes.com
It’s unclear whether "purgatory" refers to the bubbling red tomato sauce used to poach the eggs in this easy skillet meal or the fire of the red-pepper flakes that the sauce is spiked with In either case, this speedy Southern Italian dish, whipped up from pantry staples, makes for a heavenly brunch, lunch or light supper Note that the anchovies are not traditional, but they add a subtle fishy richness to the tomatoes