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Slow-cooked chicken drumsticks coated in Ethiopian style berbere spice.
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These buttermilk fried chicken legs are extra crispy because you double dip them in a seasoned flour and cornmeal coating. They're definitely worth time time and effort!
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This dish is quick and tasty. The cold salad and warm steak are the perfect combination in this dish. You can make the salad any way you wish. The jicama adds a nice crunch.
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Colorful grilled vegetables are tossed with a Dijon vinaigrette for the perfect summer side dish.
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Get Halibut and Corn Salad with Broken Vinaigrette Recipe from Food Network
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Get Queso Fundido With Roasted Poblano Vinaigrette Recipe from Food Network
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These are a favorite in our family. Mushroom caps are stuffed with a rich crabmeat filling and baked.
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Slow-cooked cowboy beans with pinto beans, ham hocks, barbecue sauce, and coffee. Great accompaniment to a summer barbecue.
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This rich and flavorful baked catfish dish is packed with savory flavors. Parmesan, mustard, garlic and onion all compete to thrill your senses.
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Get Picnic Potato and Chicken Salad Recipe from Food Network
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Creamy ground beef casserole is perfect for weeknight dinner and tastes just like grandma's recipe.
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Tender gnocchi pasta is served in a homemade tomato sauce with slices of Italian sausage and topped with grated Romano cheese.