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These cookies change flavors if you change the flavor of the pudding and or the flavor of the chips. They are very cake-like in texture.
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Summer is the time when we can forget about tinned fruit and canned preserves, and can finally enjoy the full, rich flavour of fresh fruits. This is a great fruity, juicy sponge cake made from lots of real apricots with a gentle hint of honey. Fabulous for sweetening up mid-summer tea time!
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These cookies travel and freeze well.
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Succulent raisins and chewy walnuts enhance this cinnamon-scented zucchini bread.
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This delicious blend of banana cake and cream cheese frosting will make your day! Just relax and enjoy this tasty masterpiece! If you like to eat healthy or have sudden cravings for banana and cream cheese, just keep a piece of this in your 'fridge'!!!
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These cookies are easy to make and one of my favorites.
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Pinwheel cookies are filled with a date-nut fillings to create a delicious treat.
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These muffins are packed with zucchini, chocolate chips, and walnuts and make a perfect on-the-go snack.
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This microwave cake is made with cake mix and prepared frosting for extra ease and will take only 7 minutes to bake in the microwave.
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Get Pear Salad with Gorgonzola Dressing Recipe from Food Network
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Walnuts and cranberries and the flavors of orange and pumpkin pie spice add a delightful twist to these oatmeal-raisin cookies.
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This quick and simple recipe makes enough chocolate chip-studded cake to delight a crowd.