Search Results (24,798 found)
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Fresh cilantro and hot sauce add zing to this twist on classic coleslaw.
Fresh cilantro and hot sauce add zing to this twist on classic coleslaw.
Ingredients:
olive oil, garlic, sugar, hot sauce, celery seeds, lemon juice, salt, black pepper, broccoli slaw, cilantro
www.allrecipes.com
Pears are baked with a crumbly oat topping creating a delightful pear cobbler. Serve with a scoop of vanilla ice cream.
Pears are baked with a crumbly oat topping creating a delightful pear cobbler. Serve with a scoop of vanilla ice cream.
www.allrecipes.com
A dark, wonderfully moist bread. I serve at every holiday meal and then enjoy the leftovers at breakfast.
A dark, wonderfully moist bread. I serve at every holiday meal and then enjoy the leftovers at breakfast.
www.allrecipes.com
This caramel corn is great for Monday night football. The assortment of nuts makes it deluxe caramel corn. It takes a bit of time, but is more than worth it.
This caramel corn is great for Monday night football. The assortment of nuts makes it deluxe caramel corn. It takes a bit of time, but is more than worth it.
Ingredients:
vegetable oil, popcorn, butter, brown sugar, corn syrup, salt, baking soda, vanilla, peanuts, pecans, almonds
www.delish.com
The lemon bars of your dreams take just 15 minutes of prep: Stir together a mere three ingredients to create a sunny, puckery filling for a buttery shortbread crust.
The lemon bars of your dreams take just 15 minutes of prep: Stir together a mere three ingredients to create a sunny, puckery filling for a buttery shortbread crust.
www.allrecipes.com
Peanut butter cookies loaded with chunks of chocolate and peanuts.
Peanut butter cookies loaded with chunks of chocolate and peanuts.
Ingredients:
butter, peanut butter, brown sugar, vanilla, egg, flour, cocoa, baking soda, milk chocolate, peanuts
www.allrecipes.com
Chicken breasts are gently poached in wine-flavored liquid, then sliced on the bias and served warm or cool with a garlic and ginger-flavored green onion sauce that looks like pesto.
Chicken breasts are gently poached in wine-flavored liquid, then sliced on the bias and served warm or cool with a garlic and ginger-flavored green onion sauce that looks like pesto.
Ingredients:
chicken breast, dry white wine, vegetable oil, ginger, cloves, salt, sugar, green onions
www.allrecipes.com
Sweet potatoes are baked with an apricot sauce and chopped pecans. Would Aunt Birdie steer you wrong?
Sweet potatoes are baked with an apricot sauce and chopped pecans. Would Aunt Birdie steer you wrong?
Ingredients:
sweet potatoes, brown sugar, cornstarch, salt, cinnamon, apricot nectar, water, orange peel, butter, pecans
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Carrots and Brussels sprouts are glazed with a beef consomme sauce creating a colorful addition to the Thanksgiving table.
Carrots and Brussels sprouts are glazed with a beef consomme sauce creating a colorful addition to the Thanksgiving table.
Ingredients:
brussels sprouts, carrots, butter, onion, apple juice, cornstarch, lemon juice, brown sugar, cloves
www.allrecipes.com
This recipe uses cherries, walnuts, and chocolate to make a rich cookie that's great for entertaining.
This recipe uses cherries, walnuts, and chocolate to make a rich cookie that's great for entertaining.
Ingredients:
flour, baking powder, salt, eggs, sugar, almond extract, chocolate chips, dates, cherries, walnuts
www.allrecipes.com
A traditional and simple coleslaw has a creamy mayonnaise dressing made with lemon juice, sugar, and horseradish for a sweet and zingy flavor. It goes together quickly because the recipe calls for a bag of ready-made coleslaw mix.
A traditional and simple coleslaw has a creamy mayonnaise dressing made with lemon juice, sugar, and horseradish for a sweet and zingy flavor. It goes together quickly because the recipe calls for a bag of ready-made coleslaw mix.
Ingredients:
mayonnaise, sugar, wine vinegar, lemon juice, horseradish, onion powder, dry mustard, celery, salt, black pepper, coleslaw mix
www.allrecipes.com
This recipe makes 5 pounds of fail-proof fudge. This recipe will never let you down.
This recipe makes 5 pounds of fail-proof fudge. This recipe will never let you down.
Ingredients:
sugar, evaporated milk, water, butter, chocolate chips, chocolate, marshmallow creme, walnuts