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Get Scallops with Mango and Avocado Recipe from Food Network
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The potatoes are cooked with panch phoron, or Bengali five-spice powdera mix that includes fennel, cumin, and mustard seedsthen tossed with turmeric.
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Cheesy bacon-sausage-egg-hash brown skillet is a scrumptious, easy breakfast dish loaded with bacon, sausage, hash browns, cheese, and eggs!
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Green salad gets some Cuban flair with the addition of avocados, tomatoes, and black beans.
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Get Simple Sesame Noodles Recipe from Food Network
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Corn tortillas are brushed with oil, sprinkled with chili powder, and baked until crunchy in this quick and easy recipe for a DIY snack.
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A perfect accompaniment for baked, grilled, or poached fish.
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Get 15-Minute Tofu and Vegetable Stir-Fry Recipe from Food Network
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This recipe works equally well with bok choy or sturdy greens, both of which have tough ribs and leaves that have a cruciferous flavor I steam them for a minute before stir-frying so the leaves won’t be too tough.
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A recipe for traditional Jewish jelly donuts
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Get Baked Ziti Recipe from Food Network
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Courtesy of The Malaysian Kitchen cookbook, these plump prawns swimming in a creamy, complex sauce of chili, tomato, garlic, ginger, and curry leaves, demand...