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Get Lime Soda Recipe from Food Network
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"This is a GREAT mint chocolate chip ice cream that I discovered by accident. The 2% milk makes the ice cream taste 'lighter' I think."
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This simple recipe yields a very fragile cookie that melts in your mouth.
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Get Valerie's Spumoni Recipe from Food Network
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Great Christmas cookies...colorful and tasty, these also make great presents.
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This is a very yummy cake. Plus it's an easy and tasty way to use fresh rhubarb.
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These sweet, airy cookies are way easier to make than you might imagine!
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Get Black Forest Cupcakes Recipe from Food Network
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Buttery little thumbprint cookies have a refreshing creamy lime-flavored center for a different taste and look on your holiday cookie tray.
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This easy-to-make and refreshing key lime pie has only three ingredients: lime juice, lemon juice and sweetened condensed milk. When the juices are added to the milk everything thickens. This lovely filling is poured into a prepared crust and chilled.
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 50 minutes, 1-2 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Perfect vanilla flavored frosting, for birthday cakes, or any cake you like. Not too thick or too smooth. If I can pull it off in five minutes you can too!